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Tricholoma matsutake sing oil and preparation method and application thereof

A matsutake mushroom and vegetable oil technology, applied in the fields of application, edible oil/fat, food science, etc., can solve the problems of unfavorable human health, undiscovered, and inconsistent with the concept of healthy diet, and achieve easy product quality control, long shelf life, Appetite-enhancing effect

Active Publication Date: 2013-02-13
北京本草通汇科技中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Some seasoning products and seasoning oils currently on the market have added some artificial ingredients to improve the taste or increase the aroma. Some ingredients are very harmful to human health and do not conform to the concept of healthy diet
[0005] At present, no products have been found that matsutake is made into edible fungus oil for seasoning

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] Example 1 Preparation method of Matsutake mushroom oil

[0048] 1) Take 1kg of dried matsutake mushroom and crush it into 65 mesh powder;

[0049] 2) Using supercritical carbon dioxide to extract Matsutake oil powder, the pressure of the extraction kettle is 45MPa and the temperature is 50°C; the pressure of the first separation kettle is 15MPa and the temperature is 40°C; the pressure of the second separation kettle is 5MPa and the temperature is 20°C; the extraction time is 60min , Get Matsutake essential oil;

[0050] 3) Mix the essential oil of Matsutake mushroom with 3kg of sunflower oil, and get it.

Embodiment 2

[0051] Example 2 Preparation method of Matsutake mushroom oil

[0052] 1) Take 1kg of dried matsutake mushroom and crush it into 50 mesh powder;

[0053] 2) Using supercritical carbon dioxide to extract Matsutake oil powder, the pressure of the extraction kettle is 50MPa and the temperature is 40℃; the pressure of the first separation kettle is 20MPa and the temperature is 35°C; the pressure of the second separation kettle is 8MPa and the temperature is 20°C; the extraction time is 40min , Get Matsutake essential oil;

[0054] 3) Mix Matsutake mushroom essential oil with 4kg of camellia seed oil evenly, and get it.

Embodiment 3

[0055] Example 3 Preparation method of Matsutake mushroom oil

[0056] 1) Take 1kg of dried matsutake mushroom and crush it into 80 mesh powder;

[0057] 2) Using supercritical carbon dioxide to extract Matsutake oil powder, the pressure of the extraction kettle is 35MPa and the temperature is 50°C; the pressure of the first separation kettle is 10MPa and the temperature is 40°C; the pressure of the second separation kettle is 3MPa and the temperature is 30°C; the extraction time is 50min , Get Matsutake essential oil;

[0058] 3) Mix Matsutake mushroom essential oil with 5kg olive oil evenly, and get it.

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PUM

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Abstract

The invention relates to tricholoma matsutake sing oil, which is prepared from tricholoma matsutake sing and vegetable oil in a weight ratio of 1:(3-5). The invention also provides a method for preparing the tricholoma matsutake sing oil by performing supercritical carbon dioxide extraction on tricholoma matsutake sing powder and uniformly mixing tricholoma matsutake sing extract and the vegetable oil. The tricholoma matsutake sing oil can be used as edible oil.

Description

Technical field [0001] The invention relates to an edible mushroom oil, in particular to a matsutake mushroom oil and a preparation method and application thereof. Background technique [0002] Tricholoma Matsutake Sing, also known as Tricholoma Matsutake Sing. Matsutake belongs to the genus Basidiomycotina, Layer Fungi, Agaricus, Tricholomaceae, and Tricholoma. There was a record in the Song Dynasty "Jing Shi Zheng Lei Wu An Urgent Materia Medica". Matsutake is an endemic species in Asia, mainly distributed in Japan, the Korean Peninsula, Northeast my country, Southwest China and Taiwan Province. Matsutake mushroom has thick body, pleasant aroma, very delicious meat, high nutritional value and medicinal value, and the cancer suppression rate is as high as 90%. Matsutake also has high medicinal value. According to literature records, Matsutake has anti-tumor, anti-bacterial, anti-viral, anti-fungal, anti-diabetic and anti-inflammatory effects. The delicacy and medicinal effe...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23D9/02
Inventor 毕文钢王安江刘金龙
Owner 北京本草通汇科技中心
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