Comprehensive application method of salicornia bigelovii

Abstract

The invention relates to a comprehensive application of salicornia bigelovii. The salicornia bigelovii comprises fresh vegetables and tender stems of plants; active substances are extracted after the salicornia bigelovii is pulped or dried and crushed; the active substances comprise components such as polysaccharide, ferulic acid, general flavone and the like; the residues of salicornia bigelovii after the active substances are extracted are inoculated with food-security microorganism aureobasidium pullulans for fermentation so as to produce fermented products rich in single-cell protein (SCP) and viscous pullulan which has been allowed by the FDA (food and drug administration) in Japan to be used as a food additive, the pullulan produced by self fermentation is utilized as a binding agent, infrared and microwave technologies are adopted to dewater, dry and form fermentation mud, and the fermented products are prepared into instant vegetable paper with rich nutrition, so that the variety of leisure foods is richened and the high-additional-value comprehensive utilization system of the salicornia bigelovii is constructed.

Description

technical field [0001] The invention relates to the application of salicornia in the preparation of bioactive substances and the development of leisure food. Background technique [0002] In the past ten years, with the continuous deepening of research on the separation and purification, structural analysis, immunology and pharmacology of plant polysaccharides by scientists from all over the world, it has become an important task in the food industry, medicine and medicine to find a source of plant polysaccharides that is relatively rich in resources and low in cost. hot spots of concern. Salicornia bigelovii is a plant belonging to the genus Salicornia (Chenopodiaceae) of the higher plant Chenopodiaceae. Highly salt-tolerant, halophytes. It is a nutritious and healthy vegetable with marine flavor. It has different names such as "Sea Ginseng", "Plant Seafood", "SeaBean" or "Sea Asparagus", The living environment is unique. So far, Salicornia has become the first choice f...

AI Technical Summary

Problems solved by technology

[0005] Although there have been many studies on the extraction, separation and purification of polysaccharides, there is a lack of a green and efficient key technology for the extraction, separation and purification of polysaccharides

At the same time, there is a lack of research on the biological modification of polysaccharides and the structure-activity relationship of modified products. The research on salicornia polysaccharides should be developed in these two aspects