Traditional Chinese medicine compound for treating diabetes and preparation method thereof

A composition and diabetes technology, applied in the direction of drug combination, pharmaceutical formula, medical preparations containing active ingredients, etc., can solve problems such as human side effects, achieve complete efficacy, improve symptoms, and promote smooth recovery

Active Publication Date: 2011-10-26
BEIJING ASIA EAST BIO PHARMA CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Common Western medicines for treating diabetes include sulfonylureas (such as glyburide) and biguanides (such as Jiangtangling). Although these drugs have a good hypoglycemic effect in the near future and have a certain effect on the treatment of diabetes, long-term use has certain effects on the human body. side effects

Method used

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  • Traditional Chinese medicine compound for treating diabetes and preparation method thereof
  • Traditional Chinese medicine compound for treating diabetes and preparation method thereof
  • Traditional Chinese medicine compound for treating diabetes and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0058] Astragalus 210g Yam 140g Schisandra 70g Alisma 70g

[0059] Scrophulariaceae 70g Pueraria lobata 70g Danshen 105g Trichosanthes 140g

[0060] Raw land 140g Ophiopogon japonicus 70g Ginseng 50g Coptis 50g

[0061] The above 12 flavors, ginseng and coptis are crushed into fine powder, and the remaining ten flavors are decocted in water for 2 times, the first time is 1 to 3 hours, the second time is 1 to 2.5 hours, and the decoction is combined and concentrated to a relative density of 1.20~1.35 (50 ℃), dried in vacuum, crushed, mixed with ginseng and coptis fine powder, and then prepared into various conventional preparations in the field, such as capsules, tablets, granules, and pills.

Embodiment 2

[0063] Astragalus 210g Yam 140g Schisandra 70g Alisma 70g

[0064] Scrophulariaceae 70g Pueraria lobata 70g Danshen 105g Trichosanthes 140g

[0065] Raw land 140g Ophiopogon japonicus 70g Ginseng 50g Coptis 50g

[0066] The above 12 flavors, ginseng and coptis are crushed into fine powder, and the remaining ten flavors are decocted in water for 2 times, the first time is 2 hours, the second time is 1.5 hours, the decoction is combined, concentrated to a relative density of 1.30 (50°C), and dried in vacuum. Crush, mix with ginseng and coptis powder, and then prepare various preparations, such as capsules, tablets, granules, pills, etc., according to the conventional preparation methods of traditional Chinese medicine.

Embodiment 3

[0068] Astragalus 210g Yam 140g Mizi 70g Alisma 70g

[0069] Scrophulariaceae 70g Pueraria lobata 70g Danshen 105g Trichosanthes 140g

[0070] Raw land 140g Ophiopogon japonicus 70g Ginseng 50g Coptis 50g

[0071] The above 12 flavors, ginseng and coptis are crushed into fine powder, and the remaining ten flavors are decocted in water for 2 times, the first time is 2 hours, the second time is 1.5 hours, the decoction is combined, concentrated to a relative density of 1.30 (50°C), and dried in vacuum. It is crushed, mixed with ginseng and coptis fine powder, and filled into capsules to make 850 capsules, ready to be obtained.

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PUM

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Abstract

The invention provides a traditional Chinese medicine compound for treating diabetes and a preparation method thereof, wherein the medicine compound comprises the following 12 components: astragalus mongholicus, Chinese yam, the fruit of Chinese magnoliavine, rhizoma alismatis, radix scrophulariae, the root of kudzu vine, the root of red-rooted salvia, mongolian snakegourd root, raw rehmannia, dwarf lilyturf tuber, ginseng and coptis chinensis. The preparation method provided by the invention comprises the following steps: grinding the ginseng and the coptis chinensis in the twelve componentsinto fine powder; adding water to the residual 10 components to be decocted twice, wherein 1-3 hours in the first time and 1-2.5 hours in the second time; blending the decoction liquid; concentratinguntil the relative density is 1.20-1.35 (at 50 DEG C); vacuum-drying; grinding; blending with the fine powder of the ginseng and the coptis chinensis; and preparing various conventional preparations in the field. The hypoglycemic effect of the traditional Chinese medicine compound provided by the invention is obvious. The invention also provides the preparation method of the medicine compound andthe preparations thereof which are applied in clinic.

Description

[0001] The present invention is a divisional application, the original application number is 200710119637.2, the original application date is July 27, 2007, and the original name is: a Chinese medicine composition for treating diabetes and a preparation method thereof. Technical field [0002] The invention relates to a traditional Chinese medicine composition for treating diabetes and a preparation method thereof. Background technique [0003] There are more than 40 million diabetic patients in my country and more than 400,000 in Beijing. Diabetes has become the third major disease after cardiovascular and cerebrovascular diseases and tumors, and ranks the fifth leading cause of death in the world. Diabetes has become an invisible killer and demon that seriously endangers human health. [0004] The existing treatment methods generally use oral hypoglycemic drugs to achieve the purpose of lowering blood sugar. Common western medicines for the treatment of diabetes include sulfonyl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8968A61P3/10
Inventor 付立家付建家
Owner BEIJING ASIA EAST BIO PHARMA CO LTD
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