Method for breeding high-quality new strain of oil-tea camellia
A new strain and high-quality technology, applied in botany equipment and methods, plant genetic improvement, climate change adaptation, etc., can solve the problems of unfavorable development of Camellia oleifera seed oil, lack of comprehensive quality and high-quality new strains, etc., to achieve steady, healthy and sustainable development Development, excellent quality, quick effect
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[0053] From 2006 to 2009, adopting the technical route of selection, measurement and elimination, through the stages of pre-selection, primary selection, re-selection and final selection, 63 excellent trees with excellent characteristics in terms of yield and fruit quality were finally selected. . Taking the content of unsaturated fatty acids and squalene as the main quality evaluation indicators, comprehensive yield, seed oil content, fresh fruit oil content and other main fruit quality trait indicators, the evaluation screened out 7 new lines of high-quality Camellia oleifera, with an unsaturated fatty acid content of 90.32%. ~94.46%, the content of squalene is 0.50%~0.62%, the three-year average oil yield per mu is more than 40kg, the highest oil content of seeds is 60.73%, and the highest oil content of fresh fruits is 10.10%.
[0054] In March 2010, the acidic red soil with a gentle slope of pH 5.0-6.0, loose soil, medium fertility, and good drainage was selected as the a...
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