Low-temperature cold-pressing process for crude maize oil
A crude oil, low temperature technology, applied in the direction of oil/fat production, fat production, etc., can solve the problems that have not yet been reported, and achieve the effects of reducing production costs, improving utilization, and preserving nutritional value.
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Embodiment 1
[0025] (1) Selection of corn germs: Select corn germs with full grains, no mildew, 9%-13% corn germ moisture, and 35%-50% oil content, and use a vibrating screen to remove impurities in the corn germs. The sorter removes light impurities and dust in the corn germ to obtain high-quality corn germ;
[0026] (2) Softening of corn germ: The selected corn germ is crushed by a gear crusher, and the crushed particle size is 8 petals. The crushed oil is softened by a drum softening pot. When softening, the water content is 11%, and the softening temperature is 70°C. The softening time is 30 minutes;
[0027] (3) Flaking: use a roller flaking machine to roll the softened corn germ into 0.3mm flakes;
[0028] (4) Drying: The corn germ after flaking is dried with hot air in drying equipment at a drying temperature of 35°C to reduce the moisture content of the corn germ to 2%;
[0029] (5) Pressing: enter the oil press to extract oil, the temperature of the corn germ fed is 30°C, the sc...
Embodiment 2
[0033] (1) The selection of corn germ is the same as in Example 1;
[0034] (2) Softening of corn germ: the selected corn germ is crushed by a gear crusher, and the crushed grains
[0035] The temperature is 6 petals, and the crushed oil is softened by a drum softening pot. When softening, the water content is 10%, the softening temperature is 60°C, and the softening time is 20 minutes;
[0036] (3) Flaking: use a roller flaking machine to roll the softened corn germ into 0.3mm flakes;
[0037] (4) Drying: The corn germ after flaking is dried with hot air in drying equipment at a temperature of 30°C to reduce the moisture content of the corn germ to 3%;
[0038] (5) Pressing: enter the oil press to extract oil, the temperature of the corn germ fed is 35°C, the screw speed is 40 rpm, and the oil output temperature is 70°C;
[0039] (6) Filtration: The squeezed oil is obtained by sedimentation and filtration.
[0040] The oil yield of this embodiment is 38.5%.
Embodiment 3
[0042] (1) The selection of corn germ is the same as in Example 1;
[0043] (2) Softening of corn germ: The selected corn germ is crushed by a gear crusher, and the crushed particle size is 4 petals. The crushed oil is softened by a drum softening pot. When softening, the water content is 12%, and the softening temperature is 80°C. The softening time is 15 minutes;
[0044] (3) Flaking: use a roller flaking machine to roll the softened corn germ into 0.4mm flakes;
[0045] (4) Drying: The corn germ after flaking is dried with hot air in drying equipment at a drying temperature of 40°C to reduce the moisture content of the corn germ to 4%;
[0046] (5) Pressing: enter the oil press to extract oil, the temperature of the corn germ fed is 10°C, the screw speed is 20 rpm, and the oil output temperature is 80°C;
[0047] (6) Filtration: The squeezed oil is obtained by sedimentation and filtration.
[0048] The oil yield of this embodiment is 35.0%.
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