Compound fattening feed for mutton sheep and preparation method of feed

A technology of compound feed and mutton sheep, which is applied in the field of mutton sheep breeding and feed science, can solve the problems of fines and other problems, and achieve the effects of increasing resistance, saving costs, and convenient sources

Inactive Publication Date: 2013-03-27
洛宁农本畜牧科技开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In this case, the farmers had to burn

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0045] A compound feed for fattening mutton sheep, the raw materials are composed of bean curd residue, corn stalks, hay, bran, rapeseed cake, calcium hydrogen phosphate and astragalus, bean curd residue, corn stalks, hay, bran, rapeseed cake, phosphoric acid The percentage by weight of calcium hydrogen phosphate added is: 54.0% of bean curd residue, 32.4% of corn stalk, 5.4% of hay, 3.3% of bran, 2.2% of rapeseed cake and 2.7% of calcium hydrogen phosphate. 1% of total hay, bran, rapeseed cake and dibasic calcium phosphate.

[0046] A method for making compound feed for fattening mutton sheep,

[0047] Step 1. Select clean soybeans, remove sundries, wash them with running water, mix soybeans with water at a ratio of 1:4, soak soybeans at 12°C for 10 hours, take soaked soybeans and pour them into a mill. Use water 4 times the quality of soybeans to beat, filter the soybean milk with 4 layers of gauze, squeeze out the soybean milk juice, and get fresh bean curd residue, the mo...

Embodiment 2

[0057] A compound feed for fattening mutton sheep, the raw materials are composed of bean curd residue, corn stalks, hay, bran, rapeseed cake, calcium hydrogen phosphate and astragalus, bean curd residue, corn stalks, hay, bran, rapeseed cake, phosphoric acid The percentage by weight of calcium hydrogen phosphate added is: 54.0% of bean curd residue, 32.4% of corn stalk, 5.4% of hay, 3.3% of bran, 2.2% of rapeseed cake and 2.7% of calcium hydrogen phosphate. 1% of total hay, bran, rapeseed cake and dibasic calcium phosphate.

[0058] A method for making compound feed for fattening mutton sheep,

[0059] Step 1, the treatment of bean curd residue: get the residue after processing soybean curd, the residue water content is 80%, air-dried to obtain bean curd residue with a water content of 15%, and set aside;

[0060] Step 2, preparation of corn stalks: chopping the corn stalk after harvesting the corn, the length of the chopped corn stalk is 2-3 cm, and set aside;

[0061] Ste...

Embodiment 3

[0069] A compound feed for fattening mutton sheep, the raw materials are composed of bean curd residue, corn stalks, hay, bran, rapeseed cake, calcium hydrogen phosphate and astragalus, bean curd residue, corn stalks, hay, bran, rapeseed cake, phosphoric acid The percentage by weight of calcium hydrogen phosphate added is: 44.0% of bean curd residue, 38.3% of corn stalk, 8.9% of hay, 3.5% of bran, 2.4% of rapeseed cake and 2.9% of calcium hydrogen phosphate. 2% of total hay, bran, rapeseed cake and dibasic calcium phosphate.

[0070] A method for making compound feed for fattening mutton sheep,

[0071] Step 1. Select clean soybeans, remove sundries, wash them with running water, mix soybeans with water at a ratio of 1:4, soak soybeans at 12°C for 15 hours, and pour soaked soybeans into a mill. Use water 6 times the quality of soybeans to beat, filter the soybean milk with 6 layers of gauze, squeeze out the soybean milk juice, and get fresh bean curd residue, the moisture con...

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Abstract

The invention discloses a compound fattening feed for mutton sheep and a preparation method of the feed. The compound fattening feed is prepared from soybean curb residues, namely byproducts of processing of bean curb, maize straws and other feeds, which are matched with one another. According to the invention, the fresh soybean curb residues in reasonable proportion are mixed with the straws and the like to prepare the feed which can meet nutritional requirements of the fattening sheep. The compound fattening feed and the preparation method thereof open a new path for the full application to sheep production of agricultural and sideline products such as the soybean curb residues, and crop straws such as the maize straws at present, and solve the new problem of urban and rural environment pollution caused by incineration of a large number of straws which have no place to pile up in farming areas. The feed prepared from the soybean curb residues and the maize straws has rich sources of materials, is low in cost, can meet the nutritional requirements of the fattening sheep and enhance earnings from sheep raising of sheep feeders, and has social and economic benefits.

Description

technical field [0001] The invention relates to the field of mutton sheep breeding and feed science and technology, in particular to a production product and process for preparing sheep fattening feed by using the nutritional components of bean curd dregs and corn stalks in combination with other conventional feeds. technical background [0002] In the study of animal nutrition, protein, as the main nutritional index of animal diets, is the main content of animal nutrition research. In recent years, the mutton sheep industry has developed upsurge at home and abroad, bringing great prospects for raising sheep to get rich for the majority of farmers. [0003] Tofu dregs are by-products in the processing of soybean products such as tofu, yuba, and soy milk. Due to their high moisture content, easy corruption, rough taste, and inconvenient transportation and storage, they are generally treated as feed or waste, which wastes resources and pollutes environment. It has been det...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/18
CPCY02P60/87
Inventor 王玉琴吴秋珏张小辉李元晓刘海梅陈红曾刘宁王建平祁艳霞杨又兵白俊艳张自强刘玉梅
Owner 洛宁农本畜牧科技开发有限公司
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