Novel energy replenisher
A technology for energy supplements and extracts, which can be used in applications, food preparation, food science, etc., and can solve problems such as side effects
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Embodiment 1
[0055] Take 240g of dried chicory root, add 1920ml of drinking water, heat to about 90°C twice for extraction, each extraction time is 1.5 hours, release the extract, then filter with G5 funnel to obtain fine filtrate, concentrate under reduced pressure to 18 gram , vacuum-dried to obtain a dry extract, and crushed to obtain a dry extract powder of chicory extract 24G. Take 60g of dried burdock, add 480ml of drinking water, heat to about 90°C for extraction for 1.5 hours, filter and collect the filtrate, add 240mL of drinking water to the filter residue and heat to about 90°C for 30min, filter and collect the filtrate, combine the two extracts, and then G3 filter was used for fine filtration, and the fine filtrate was concentrated under reduced pressure to 18 g plum, and dried in vacuum to obtain 15 g of dry extract of burdock root extract. Take 3.0G of the above-mentioned chicory extract, 1.46G of burdock extract, 0.45G of licorice extract, and 0.30G of green tea extract, d...
Embodiment 2
[0057] Take 240g of dried chicory root, add 2400ml of drinking water, heat to about 90°C twice for extraction, each extraction time is 1.5 hours, release the extract, then filter with G5 funnel to obtain fine filtrate, concentrate under reduced pressure to 18 gram , vacuum-dried to obtain a dry extract, and crushed to obtain a dry extract powder of chicory extract 26G. Take 60g of dried burdock, add 600ml of drinking water, heat to about 90°C for extraction for 1.5 hours, filter and collect the filtrate, add 240mL of drinking water to the filter residue and heat to about 90°C for 30min, filter and collect the filtrate, combine the two extracts, and then G3 filter was used for fine filtration, and the fine filtrate was concentrated under reduced pressure to 18 pomegranates, and vacuum-dried to obtain 16.5 g of dry extract of burdock root extract. Take the above chicory extract 3.0G, burdock extract 1.46G, licorice extract 0.45G, green tea extract 0.30G, vitamin E 0.20G vitamin...
Embodiment 3
[0059] Take 240g of dried chicory root, add 4800ml of drinking water, heat to about 90°C for extraction twice, each extraction time is 1.5 hours, release the extract, and then filter with G5 funnel to obtain fine filtrate, concentrate under reduced pressure to 180°C , vacuum-dried to obtain a dry extract, and crushed to obtain a dry extract powder of chicory extract 29G. Take 60g of dried burdock, add 900ml of drinking water, heat to about 90°C for extraction for 1.5 hours, filter and collect the filtrate, add 300mL of drinking water to the filter residue and heat to about 90°C for 30min, filter and collect the filtrate, combine the two extracts, and then G3 filter was used for fine filtration, and the fine filtrate was concentrated under reduced pressure to 18 pomegranates, and dried in vacuo to obtain 18.5 g of dry extract of burdock root extract. Take the above chicory extract 3.0G, burdock extract 1.46G, licorice extract 0.45G, green tea extract 0.30G, vitamin E 0.20G vi...
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