Protein feed and preparation method thereof

A protein feed and base material technology, applied in animal feed, animal feed, applications, etc., can solve the problems of resource shortage and low protein content in feed, and achieve the effect of saving and utilizing protein resources, good protein resources, and low production costs

Inactive Publication Date: 2013-06-26
GUANGZHOU YOURUI BIOSCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Based on this, it is necessary to provide a protein feed and its preparati

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A preparation method of protein feed, comprising the following steps:

[0030] (1) Prepare the base material: mix soybean meal, water, rice bran and bran in a ratio of 5:5:1:1 by weight to obtain the base material;

[0031] (2) Prepare bacterial solution: mix Lactobacillus plantarum IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus subtilis GIMT1.135 in a ratio of 0.9:0.9:1 by weight, and dissolve them in water with a water temperature of 16°C to obtain a plant The total number of Lactobacillus IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus GIMT1.135 is >10 9 CFU / ml bacterial solution;

[0032] (3) Preparation of fermented product: the weight parts of the fermented product formula are: 100 parts of base material, 10 parts of Leucaena leaves, 9 parts of bacterial liquid, and 5 parts of brown sugar;

[0033] (4) Fermentation: adjust the pH of the fermented product obtained in step (3) to 6.8, and pile it into a conical shape. At this time, the room temp...

Embodiment 2

[0042] A preparation method of protein feed, comprising the following steps:

[0043] (1) Prepare the base material: mix soybean meal, water, rice bran and bran in a ratio of 6:6:1:1 by weight to obtain the base material;

[0044] (2) Prepare bacterial solution: mix Lactobacillus plantarum IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus subtilis GIMT1.135 in a ratio of 1:1:1 by weight, and dissolve them in water with a water temperature of 20°C to obtain plant The total number of Lactobacillus IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus GIMT1.135 is >10 9 CFU / ml bacterial solution;

[0045](3) Preparation of fermented product: the weight parts of the fermented product formula are: 100 parts of base material, 15 parts of Leucaena leaves, 10 parts of bacterial liquid, and 6 parts of brown sugar;

[0046] Fermentation: adjust the pH of the fermented product obtained in step (3) to 7, and pile it into a conical shape. At this time, the room temperature is 2...

Embodiment 3

[0055] A preparation method of protein feed, comprising the following steps:

[0056] (1) Prepare the base material: mix soybean meal, water, rice bran and bran in a ratio of 7:7:1:1 by weight to obtain the base material;

[0057] (2) Preparation of bacterial liquid: the weight part of the fermented product formula is: mix Lactobacillus plantarum IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus subtilis GIMT1.135 according to the weight ratio of 1.1:1.1:1, dissolve In water with a water temperature of 24°C, the total number of Lactobacillus plantarum IFFI6015, Saccharomyces cerevisiae GIM2.121 and Bacillus GIMT1.135 is >10 9 CFU / ml bacterial solution;

[0058] (3) Preparation of fermented products: 100 parts of base material, 20 parts of Leucaena leaves, 11 parts of bacterial liquid, 6 parts of brown sugar;

[0059] Fermentation: Adjust the pH of the fermented product obtained in step (3) to 7, and pile it into a conical shape. At this time, the room temperature is -...

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PUM

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Abstract

The invention discloses a protein feed and a preparation method of the protein feed. The preparation method comprises the following steps of: mixing bean pulp, water, rice bran and bran according to a weight proportion of 5-7:5-7:1:1, and obtaining a base material; mixing lactobacillus plantarum, saccharomyces cerevisiae and bacillus according to a weight proportion of 0.9-1.1:0.9-1.1:1, and obtaining a bacterial solution with the total bacterium number more than 109 CFU/ml; and preparing a fermentation substance by 100 parts of base material, 10-20 parts of white popinac leaf, 7.5-15 parts of bacterial solution and 5-6 parts of brown sugar or white sugar, or 100 parts of base material and 20-50 parts of white popinac leaf, wherein when more than 20 parts of white popinac leaf is added, 0.05-0.08 part of 0.4 wt% ferric sulfate solution, 7.5-15 parts of bacterial solution and 5-6 parts of brown sugar or white sugar are added at every five parts of white popinac leaf. The protein feed is high in protein content, low in mimosine content, simple in technology, low in cost and pollution-free.

Description

technical field [0001] The invention relates to a protein feed and a preparation method thereof. Background technique [0002] At present, with the increase of people's demand for poultry such as pigs, sheep, cattle, etc., the supply of feed grains has also increased significantly. However, the utilization rate of traditional feed is low, the protein content is low, and the environmental pollution is relatively large, so it is difficult to meet the current demand. Therefore, in order to solve the above problems, it is of great significance to develop and utilize various potential feed resources and promote the simultaneous development of grain production and animal husbandry. [0003] Soybean meal is a by-product of extracting soybean oil from soybeans. It is rich in nutrients and is the main raw material for making livestock and poultry feed. It can also be used to make pastries, health foods, cosmetics and antibiotic raw materials. [0004] Leucaena is a plant of the legu...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/00
Inventor 刘立国陈博吴鸿凯
Owner GUANGZHOU YOURUI BIOSCI
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