Processing technique of hemerocallis miner-polygala tenuifolia tea

A tea processing and polygala technology, applied in the field of Huanghua polygala tea processing technology, can solve problems such as poor taste and unsanitary, and achieve the effects of easy operation, inhibition of absorption, and protection of liver activity.

Inactive Publication Date: 2013-07-24
叶永开
View PDF3 Cites 9 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Huanghuayuanzhi has the functions of expelling wind and dehumidification, regulating menstruation and promoting blood circulation, clearing heat and detoxifying, eliminating phlegm and resuscitation, and can cure colds, rheumatic pain, tuberculosis, edema, postpartum weakness, irregular menstruation, bruises and other functions.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] The processing technology of Polygala chrysalis tea of ​​the present invention comprises the following steps: A, picking leaves: in sunny days before and after the beginning of winter, pick the old leaves of Polygala chrysanthemum after the dew dries; B, withering: place the fresh leaves in the withering room Wither, dehumidify the fresh leaves in the withering room of 84 cubic meters with a 3KW dehumidifier for 6 hours, so as to remove 40% of the fresh leaves' moisture, so that the fresh leaves become soft and can hold into a ball; C, kneading: in In the kneading room with a room temperature of 24°C, the withered fresh leaves are introduced into the kneading machine for 3 hours of kneading, so that the green fresh leaves turn red, and the fresh leaves are kneaded into strips; D. Fermentation: put the kneaded leaves into a fermentation porcelain tank and seal them , fermented at 23°C for 9 hours, and turned the fermented leaves inside and outside the fermenting vat manua...

Embodiment 2

[0010] The processing technology of Polygala chrysalis tea of ​​the present invention comprises the following steps: A, picking leaves: in sunny days before and after the beginning of winter, pick the old leaves of Polygala chrysanthemum after the dew dries; B, withering: place the fresh leaves in the withering room Wither, dehumidify the fresh leaves in the withering room of 100 cubic meters with a dehumidifier of 3KW for 7 hours, to remove 50% of the moisture of the fresh leaves, so that the fresh leaves become soft and can be held into a ball; C, rolling: in In the kneading room with a room temperature of 20°C, the withered fresh leaves are introduced into the kneading machine for 2 hours of kneading, so that the green fresh leaves turn red, and the fresh leaves are kneaded into strips; D. Fermentation: put the kneaded leaves into a fermentation porcelain tank and seal them , fermented at 20°C for 12 hours, and turned on and off the fermented porcelain vat every 4 hours to m...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to the processing field of tea, and in particular to a processing technique of hemerocallis miner-polygala tenuifolia tea. The processing technique comprises the following steps of: 1, picking up leaves; 2, withering; 3, kneading; 4, fermenting; and 5, drying. The tea prepared by the process has strong tea aroma and compact and black branches, and the process is simple and convenient to operate. After being taken for a long time, the tea can inhibit absorption of alcohol by a human body to protect liver activity, has the functions of soothing the nerves, nourishing mind, inducing diuresis for treating strangurtia, and resisting mutant and cancers, also has a transitory central pressure reducing effect.

Description

[0001] technical field [0002] The invention relates to the field of tea processing, in particular to the processing technology of polygala polygalena. Background technique [0003] Polygala chrysanthemum is a plant of Polygalaceae, alias: chicken root, chicken stomach fruit, Osmanthus fragrans, Xiaohebu, osmanthus Yantuo, Bainuoxiao, Jinbuchang, plant characteristics: erect shrub, 1-2.5 meters high. Born in valleys and hillside sparse forests, the leaves are alternate and have stalks; the leaves are lanceolate, obovate-lanceolate or oblong. Flowering in autumn; racemes or panicles, drooping; flowers about 1-1.5 cm long, sepals petal-shaped, reddish purple, yellow petals. Central petals with prominent tassels at apex. Fruit broadly reniform. Huanghuayuanzhi has the functions of expelling wind and dehumidification, regulating menstruation and promoting blood circulation, clearing heat and detoxifying, eliminating phlegm and resuscitation, and can cure colds, rheumatism pa...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23F3/34
Inventor 叶永开
Owner 叶永开
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap