Heat-clearing aloe steamed bun and making method thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- 吴祥忠
- Publication Date
- 2013-11-27
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to the field of food, in particular to an aloe heat-clearing steamed bun and a preparation method thereof. Background technique
[0002] Steamed buns are a common staple food. Traditional steamed buns are prepared from a single wheat flour, which has simple ingredients, a single taste, and limited nutrition, which can no longer meet the nutritional needs of modern people. Contents of the invention
[0003] The purpose of the present invention is to provide an aloe heat-clearing steamed bun and a preparation method thereof, which are suitable for different groups of people in modern times.
[0004] For achieving above object, technical scheme of the present invention is as follows:
[0005] An aloe vera heat-clearing steamed bun, the weight ratio of each raw material is: 90-100 wheat flour, 10-15 barley flour, 5-10 aloe leaves, 5-10 bitter gourd, 2-3 lotus seed powder, 5-8 purple sweet potato, Whole milk powder 2-3, lily 5-...