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Health-care coarse grain rice and preparation method thereof

A technology for health-care rice and miscellaneous grains, applied in food preparation, functions of food ingredients, food ingredients containing natural extracts, etc., can solve problems such as difficult to be digested, rough taste, difficult to apply, etc., and achieve good taste and rich nutrition.

Inactive Publication Date: 2014-01-08
HEFEI ZHUGUANG GRAIN & OIL TRADE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although coarse grains are rich in nutrients and contain rich cellulose, vitamins, and minerals, they are difficult to be widely used because of their rough taste and indigestibility.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] Multigrain health rice, composed of the following raw materials in parts by weight (kg):

[0013] Indica rice 420, japonica rice 200, fragrant glutinous rice 80, black rice 82, brown rice 50, sorghum rice 32, blueberry 8, grape 10, purslane 2-3, seaweed powder 6, Jerusalem artichoke 2, grapefruit peel 4, lavender 1, raspberry 5. Chinese medicine additives 4-5, appropriate amount of water.

[0014] The traditional Chinese medicine additive is made of the following raw materials in parts by weight (kg): corn flour 30, raspberry 15, Codonopsis 4, Dingguicao 8, barley grass powder 1, hawthorn leaf 8, beef freeze-dried powder 16, Panax notoginseng Flour 2, cantaloupe 20, fried barley flour 15, grape juice 14, brown rice soup 12, coix seed oil 2; Mix with water, boil on low heat for 10-15 minutes, cool down and make a paste; decoct raspberry, Codonopsis, Dingguicao, and hawthorn leaves with appropriate amount of water for 1-2 hours, and filter to obtain the decoction; other ...

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PUM

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Abstract

The invention discloses health-care coarse grain rice and a preparation method thereof. The health-care coarse grain rice comprises the raw materials of long-shaped rice, polished round-grained rice, glutinous rice, black rice, brown rice, sorghum rice, blueberries, grapes, purslane, seaweed meal, jerusalem artichoke, shaddock peels, lavender, and raspberries. The health-care coarse grain rice has the beneficial effects of good taste, developmental nutrition, functions of invigorating spleen-stomach and replenishing qi, boosting the essence and strengthening the memory, improving hearing and vision, neutralizing the five internal organs, and dredging the four meridians, and a health-care function, and is suitable for consumer groups.

Description

field of invention [0001] The invention relates to the field of health food, in particular to a compound health rice and a preparation method thereof. Background technique [0002] Modern fast-paced life makes people more prone to physical fatigue and mental burnout, which leads to weakened immunity and poor physical fitness. One of the problems we are facing now is how to enhance our physical fitness to cope with daily study, work and life. Rice has long been a staple food for people because of its good taste and easy digestion. With the continuous improvement of people's living standards, people's requirements for the nutritional value of food are also getting higher and higher. Although coarse grains are nutritious and rich in cellulose, vitamins, and minerals, they are difficult to be widely used because of their rough taste and indigestibility. Therefore, coarse grains should be processed carefully to meet people's pursuit of rich nutrition. Contents of the inventi...

Claims

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Application Information

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IPC IPC(8): A23L1/30A23L1/10A23L33/105
CPCA23L33/10A23L7/143A23V2002/00A23V2200/30A23V2250/21
Inventor 朱家义
Owner HEFEI ZHUGUANG GRAIN & OIL TRADE
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