Processing method for healthcare snakegourd fruit seed

A processing method and technology of Trichosanthes seeds, which are applied in the field of health-care Trichosanthes seeds processing, can solve problems such as inability to remove peculiar smell and affect taste, and achieve the effect of enhancing health care, crispy and fragrant, and plump seeds

Inactive Publication Date: 2014-01-15
ANHUI KAILI CEREALS OILS & FOODSTUFFS
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  • Abstract
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  • Application Information

AI Technical Summary

Problems solved by technology

With the improvement of people's consumption level and the medicinal and health-care value of Trichosanthes, Trichosanthes is increasingly favored by people. Because the seed coat

Method used

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Embodiment 1

[0017] A health-care method for processing Trichosanthes seeds, which uses Trichosanthes seeds as raw materials and various auxiliary materials as ingredients, and is made after cleaning, material selection, frying, soaking, cooling, testing, and packaging. The processing method of trichosanthes seed, comprises the following steps:

[0018] (1) Cleaning: Wash the surface of the seeds and remove some bad seeds and impurities;

[0019] (2) Material selection: batch material selection according to grain shape and grain fullness;

[0020] (3) Frying: Fry the Trichosanthes seeds with an electric frying machine, add the sterilized fried grain sand and heat at a temperature of 190°C, each frying time is 15 minutes, and the weight of each frying seed is 25kg;

[0021] (4) Dipping material: Weigh the following ingredients by weight (kg): 0.15 licorice, 0.18 atractylodes, 0.18 fennel, 0.5 matcha powder, 0.3 pepper, 0.5 eagle tea, 0.3 mountain dew, 0.3 mulberry, 0.3 Bawanghua, Fresh mi...

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PUM

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Abstract

The invention discloses a processing method for a healthcare snakegourd fruit seed. The processing method comprises the following steps: using snakegourd fruit seeds as a raw material, and various auxiliaries as ingredients, washing, selecting the materials, frying, soaking, cooling, detecting and packaging the snakegourd fruit seeds to obtain the finished product. The snakegourd fruit seed fried by the method is smooth and long-lasting in flavor, specifically crisp and fragrant, plump, and easy to break. The nutrition and medical effects of the snakegourd fruit seed are kept, and the healthcare effect of the snakegourd fruit seed is increased, as traditional Chinese herbs are added such as petasites tatewakianus kitam and mulberry with blood sugar level regulating function, liquorice with blood fat reducing effect, and litsea coreana with cough relieving, phlegm eliminating, asthma relieving, summer heating relieving and thirst quenching effects.

Description

technical field [0001] The invention mainly relates to a processing method, in particular to a processing method of health-care Trichosanthes seeds. Background technique [0002] Gualou, also known as wild gourd, scientific name Trichosanthes, contains calcium, magnesium, zinc, copper, protein, vitamins and other beneficial ingredients for the human body. It has comprehensive effects such as lowering blood pressure, blood sugar, and blood fat. health value. With the improvement of people's consumption level and the medicinal and health-care value of Trichosanthes, Trichosanthes is increasingly favored by people. Because the seed coat of Trichosanthes seeds is hard, sweet, slightly bitter, the method of frying Trichosanthes common melon seeds cannot Remove peculiar smell, affect the taste, and not easy to open. Contents of the invention [0003] The object of the invention is to provide a method for processing health-care Trichosanthes seeds. [0004] The present inv...

Claims

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Application Information

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IPC IPC(8): A23L1/36A23L1/30A23L33/105
CPCA23L25/20A23L33/10
Inventor 陈伟
Owner ANHUI KAILI CEREALS OILS & FOODSTUFFS
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