Black-wrapper sweet soup balls
A technology of sesame glutinous rice balls and black skin, which is applied in food science, food ingredients as taste improvers, functions of food ingredients, etc., can solve problems such as single taste, achieve delicious taste, lower blood pressure and cholesterol, and prevent atherosclerosis Effect
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[0034] Below in conjunction with embodiment, the present invention will be further described. The following description is by way of example, but the protection scope of the present invention should not be limited thereto.
[0035] The black-skin sesame glutinous rice balls of the present embodiment are made of glutinous rice balls wrapped in skin and stuffed glutinous rice balls;
[0036] A. Prepare glutinous rice ball wrapping:
[0037] The glutinous rice ball wrapper is prepared from the following raw materials by weight:
[0038]
[0039] Its production process is as follows:
[0040] a, raw material preparation: get each raw material by above-mentioned parts by weight, back up respectively;
[0041] B, black glutinous rice, white glutinous rice, black rice pretreatment: with standby black glutinous rice and white glutinous rice and black rice, wash, dry, pulverize through superfine pulverizer, cross 600 mesh sieves, get black glutinous rice fine powder, respectively...
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