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Fructus phyllanthi compound chewable tablet and preparation method thereof

A technology of chewable tablets and Yunnan olives, which is applied in the field of Yunnan olive compound chewable tablets and its preparation, can solve the problems that the buccal tablets do not have health care and medicinal functions, improve human body resistance, be convenient to carry and eat, and supplement vitamin C Effect

Active Publication Date: 2014-02-05
丽江格林斯通食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to solve the problems that the existing buccal tablets do not have health care and medicinal functions, the present invention provides a Yunnan olive compound chewable tablet and its preparation method

Method used

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  • Fructus phyllanthi compound chewable tablet and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] (1) Select fresh, intact and mature Yunnan olives, wash them, pour them into a juicer to extract Yunnan olive juice, filter, take the filtrate and centrifuge to obtain olive juice, and then use olive juice with a pore size of 100 microns ZrO 2 Ceramic membrane, press filtration under 0.2MPa pressure, and then dry the filtrate by high-speed centrifugal spraying at 200°C to obtain Yunnan olive powder;

[0030] (2) Select fresh near-ripe acerola cherries, remove impurities, wash with water and squeeze the juice, then add citric acid to the juice according to 1% of the mass of the acerola cherries, mix evenly, centrifuge, and take the supernatant for high-speed Centrifugal spray drying to obtain the acerola cherry extract;

[0031] (3) Prepare the Yunnan olive powder obtained in step (1), the acerola cherry extract obtained in step (2) and other raw materials according to the following mass percentages:

[0032] Yunnan Olive Powder 50% Acerola Extract 20%

[0033] Xylito...

Embodiment 2

[0038] (1) First select fresh, intact and mature Yunnan olive fruit, wash and squeeze the juice, pour the cleaned raw materials into a juicer to extract Yunnan olive juice, then take the supernatant and filter it centrifugally to obtain olive juice, then ZrO with a pore size of 100 microns 2 The ceramic membrane is filtered under a pressure of 0.3MPa, and then the filtrate is subjected to high-speed centrifugal spray drying at 160°C to obtain Yunnan olive powder;

[0039] (2) First select fresh near-ripe acerola cherries, remove impurities, wash them with water, and then squeeze the juice, then add 1% citric acid of acerola cherries to the juice, and then centrifuge to get the supernatant for high-speed Centrifugal spray drying to obtain the acerola cherry extract;

[0040] (3) Prepare the Yunnan olive powder obtained in step (1), the acerola cherry extract obtained in step (2) and other raw materials according to the following mass percentages:

[0041] Yunnan Olive Powder ...

Embodiment 3

[0047] (1) First select fresh, intact and mature Yunnan olive fruit, wash and squeeze the juice, pour the cleaned raw materials into a juicer to extract Yunnan olive juice, then take the supernatant and filter it centrifugally to obtain olive juice, then ZrO with a pore size of 100 microns 2 The ceramic membrane is filtered under a pressure of 0.1MPa, and then the filtrate is subjected to high-speed centrifugal spray drying at 250°C to obtain Yunnan olive powder;

[0048](2) First select fresh near-ripe acerola cherries, remove impurities, wash them with water, and then squeeze the juice, then add 1% citric acid of acerola cherries to the juice, and then centrifuge to get the supernatant for high-speed Centrifugal spray drying to obtain the acerola cherry extract;

[0049] (3) Prepare the Yunnan olive powder obtained in step (1), the acerola cherry extract obtained in step (2) and other raw materials according to the following mass percentages:

[0050] Yunnan Olive Powder 3...

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Abstract

The invention provides a fructus phyllanthi compound chewable tablet and a preparation method thereof. The chewable tablet comprises the following components in percentage by weight: 30-80 percent of fructus phyllanthi powder, 10-30 percent of acerola cherry extract, 5-30 percent of xylitol, 4.5-40 percent of sorbitol, 0.01-0.5 percent of menthol, 0.1-0.5 percent of magnesium stearate, and 0.1-0.5 percent of superfine silica powder. The preparation method comprises the following steps: preparing fructus phyllanthi powder and acerola cherry extract; preparing materials in proportion, respectively screening, and uniformly mixing; adding drinking purified water, and pressing to prepare the fructus phyllanthi compound chewable tablet. The fructus phyllanthi compound chewable tablet contains rich vitamin C, polyphenols, flavones, multiple fatty acids, amino acids and multiple minerals, has excellent effects of improving the human body immunity, delaying senescence, strengthening the immunity, helping produce saliva and slake thirst, clearing heat from throat, supplying vitamin C and the like, and has a certain effect of beautifying and treating cancers. The fructus phyllanthi compound chewable tablet is reasonable in prescription, remarkable in effect, easily available in raw materials and simple in process.

Description

technical field [0001] The invention provides a Yunnan olive compound chewable tablet and a preparation method thereof, belonging to the technical field of biological health care products. Background technique [0002] At present, most of the buccal tablets on the market provide people with a good taste, clear throat, and fresh breath. Most of the flavors are flower or fruit flavors. And these lozenges all do not have health care and medicinal effect function, can not provide pharmacological effect simultaneously for people in the process of containing. Contents of the invention [0003] In order to solve the problems that existing buccal tablets do not have health care and medicinal functions, the invention provides a Yunnan olive compound chewable tablet and a preparation method thereof. [0004] The present invention is realized through the following technical solutions: a Yunnan olive compound chewable tablet, characterized in that it consists of the following compone...

Claims

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Application Information

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IPC IPC(8): A23L1/212A23L1/09A23P1/02A23L29/30A23P10/28
Inventor 谭胜华
Owner 丽江格林斯通食品有限公司
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