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Natural castoreum containing perfume

A technology of castoreum and perfume, which is applied in the direction of urinary system diseases, cosmetic preparations, dressing preparations, etc., and can solve the problems of expensive spices and low volatility

Active Publication Date: 2015-05-20
YIWU MEIMI IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Natural fragrances are divided into animal-based natural fragrances and plant-based natural fragrances. There are four main types of animal-based natural materials: musk, civet, castoreum and ambergris. Therefore, it is mostly used as a fixative in high-end perfumes and cosmetics. It can not only make the fragrance of essence or fragranced products last, but also make the overall fragrance soft, mature and vivid. However, these spices are very expensive. How to reduce their dosage or find substitutes? It is a technical problem that needs to be solved in the industry

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A kind of perfume, it is characterized in that this perfume component is made up of as follows by weight ratio:

[0015] Fragrance 2%, Butoxyethanol 0.1%, Poloxamer 0.1%, Vitamin E Acetate 0.01%, Propylene Glycol 0.2%, PEG-60 Hydrogenated Castor Oil 0.2%, Carbomer 3%, Triethanolamine 1%, CI172000 .008%, CI160350.002%, synthetic fluorophlogopite 0.12%, tris(tetramethylhydroxypiperidinol) citrate 0.05%, beaver extract 0.01%, and the balance is alcohol.

[0016] The aroma intensity under this group of formulas is relatively small, relatively fresh and natural, and the fragrance lasts for a short time.

Embodiment 2

[0018] A kind of perfume, it is characterized in that this perfume component is made up of as follows by weight ratio:

[0019] Fragrance 5%, Butoxyethanol 0.2%, Poloxamer 0.5%, Vitamin E Acetate 0.05%, Propylene Glycol 0.2%, PEG-60 Hydrogenated Castor Oil 0.2%, Carbomer 3%, Triethanolamine 1%, CI172000 .008%, CI160350.002%, synthetic fluorphlogopite 0.12%, tris(tetramethylhydroxypiperidinol) citrate 0.05%, beaver extract 0.09%, and the balance is alcohol.

[0020] The aroma intensity of this group of formulas is higher, the aroma quality is better, and the head aroma is strong.

Embodiment 3

[0022] A kind of perfume, it is characterized in that this perfume component is made up of as follows by weight ratio:

[0023] Fragrance 5%, propylene glycol 0.2%, butoxyethanol 0.1%, poloxamer 0.1%, PEG-60 hydrogenated castor oil 0.2%, carbomer 3%, triethanolamine 1%, vitamin E acetate 0.05%, CI172000 .008%, CI160350.002% synthetic fluorophlogopite 0.12%, tris(tetramethylhydroxypiperidinol) citrate 0.05%, beaver extract 0.06%, and the balance is alcohol.

[0024] This group of formulas can achieve a relatively balanced change in the intensity of the aroma, the head, body, and base aroma are more coordinated, and the fragrance lasts for a longer time.

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PUM

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Abstract

The invention discloses a natural castoreum containing perfume. The perfume comprises the following components in percentage by weight: 2-5% of an essence, 0.1-0.2% of butoxyethanol, 0.1-0.5% of poloxamer, 0.01-0.05% of vitamin E acetate, 0.2% of propylene glycol, 0.2% of PEG-60 hydrogenated castor oil, 3% of carbomer, 1% of triethanolamine, 0.008 % of CI17200, 0.002 % of CI16035, 0.12% of synthetic fluorophlogopite, 0.05% of tri(tetramethyl hydroxyl pipradrol) citrate, 0.01-0.09% of a beaver extract, and the balance of alcohol. In a raw material environment given by the invention, the application amount of natural castoreum is reduced by about 5 times, but the whole fragrance stabilizing effect of castoreum still can be achieved.

Description

technical field [0001] The invention relates to a perfume containing natural castoreum. Background technique [0002] The global trend of cosmetics shows that consumers pay more attention to their personal image and personality, so a variety of perfumes with different fragrances are what the market needs. [0003] Spices are raw materials for blending flavors, which can be divided into natural flavors and monomeric flavors. [0004] Natural fragrances are substances extracted from certain organs or tissues or secretions of natural animals and plants and processed to contain aromatizing ingredients. They are natural mixtures with complex ingredients. [0005] Spices are rarely used alone, and are usually added to flavored products after they are blended into essences. [0006] Natural fragrances are divided into animal-based natural fragrances and plant-based natural fragrances. There are four main types of animal-based natural materials: musk, civet, castoreum and ambergri...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/98A61K8/84A61K8/49A61P13/00
Inventor 朱庆
Owner YIWU MEIMI IND CO LTD