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Bag-wrapped tea for reducing internal heat and relieving summer heat

A technology for relieving summer heat and eliminating fire, applied in the field of beverages, can solve the problems of poor taste, strong medicinal taste, and less development of health-care tea, and achieve the effects of obvious effect, convenient use and scientific formula.

Active Publication Date: 2014-02-26
曹俊峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are few developments of health teas for dispelling fire and relieving heat, and there are many ingredients in Chinese patent medicines, which have a strong medicinal taste and poor taste, so they are not suitable for drinking every day.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] 1) Weighing: 5g of buckwheat, 20 parts of green tea, 2g of Huangshan chrysanthemum, 1g of rock sugar, 1g of bamboo leaves, 1g of dandelion, 2g of watermelon, 2g of lotus root, 1g of onion flower, 1g of bitter melon flower, and 1g of jasmine flower.

[0021] Classify and send all the raw materials into the roasting machine in batches. The roasting time is controlled at about 5-20 minutes according to the humidity of different components, and roast until completely dry;

[0022] 2) Classify and send the roasted raw materials into the pulverizer in batches, and use a 40-mesh screen to pulverize;

[0023] 3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0024] 4) Dry the stirred raw materials at a temperature of 100°C;

[0025] 5) Use radiation sterilization to sterilize all materials that are dry and ready to be packaged;

[0026] 6) Put the sterilized material into the automatic bag making machine, and put it i...

Embodiment 2

[0028] 1) Weighing: 6g buckwheat, 15g green tea, 3g Huangshan chrysanthemum, 2g rock sugar, 2g light bamboo leaves, 2g dandelion, 3g watermelon, 3g lotus root, 2g onion flower, 2g bitter melon flower, 2g jasmine flower.

[0029] Classify and send all the raw materials into the roasting machine in batches. The roasting time is controlled at about 5-20 minutes according to the humidity of different components, and roast until completely dry;

[0030] 2) Classify and send the roasted raw materials into the pulverizer in batches, and use a 40-mesh screen to pulverize;

[0031] 3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0032] 4) Dry the stirred raw materials at a temperature of 100°C;

[0033] 5) Use radiation sterilization to sterilize all materials that are dry and ready to be packaged;

[0034] 6) Put the sterilized material into the automatic bag making machine, and put it into a food filter bag in one shot, 4...

Embodiment 3

[0036] 1) Weighing: 7g buckwheat, 30g green tea, 4g Huangshan chrysanthemum, 3g rock sugar, 3g light bamboo leaves, 3g dandelion, 4g watermelon, 4g lotus root, 3g onion flower, 3g bitter melon flower, 3g jasmine flower.

[0037] Classify and send all the raw materials into the roasting machine in batches. The roasting time is controlled at about 5-20 minutes according to the humidity of different components, and roast until completely dry;

[0038] 2) Classify and send the roasted raw materials into the pulverizer in batches, and use a 40-mesh screen to pulverize;

[0039] 3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0040] 4) Dry the stirred raw materials at a temperature of 100°C;

[0041] 5) Use radiation sterilization to sterilize all materials that are dry and ready to be packaged;

[0042] 6) Put the sterilized material into the automatic bag making machine, and put it into a food filter bag in one shot, 4...

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PUM

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Abstract

Bag-wrapped tea for reducing internal heat and relieving summer heat relates to the technical field of beverages. The tea provided by the invention is composed of the following raw materials: by weight, 5-7 parts of buckwheat, 20-30 parts of green tea, 2-4 parts of Huangshan tribute chrysanthemum, 1-3 parts of rock sugar, 1-3 parts of lophatherum gracile, 1-3 parts of dandelion, 2-4 parts of Mesocarpium citrulli, 2-4 parts of Nodus Nelumbinis Rhizomatis, 1-3 parts of onion flower, 1-3 parts of balsam pear flower and 1-3 parts of jasmine. The tea provided by the invention is a medicinal and edible beverage prepared by using Chinese herbal medicines for reducing internal heat and relieving summer-heat as the base and carefully choosing natural plants as raw materials. The formula of the tea is scientific. The tea is a product prepared by a modern processing technology, has obvious effects, is packaged by the use of edible filter paper bags, is convenient to use, has no side-effect if taken for a long time, is especially suitable for drinking in summer, and has very good effects of relieving summer-heat and cooling.

Description

technical field [0001] The invention relates to the technical field of beverages, in particular to a bagged tea for dispelling fire and relieving summer heat and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards, people's health awareness is also increasing. After the rapid expansion of the tea beverage market, health tea with traditional Chinese herbal medicine as the main component has become a new bright spot in the beverage market. At present, there are few health teas developed for dispelling fire and relieving heat, and there are many ingredients in Chinese patent medicines, which have a strong medicinal taste and poor taste, so they are not suitable for daily drinking. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a tea bag with simple components and safe for drinking. [0004] The technical problem to be solved by the present invent...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 曹俊峰
Owner 曹俊峰