Functional microwave popcorn and preparation method thereof
A popcorn and functional technology, applied in the food field, can solve the problems of inappropriateness, high equipment requirements, high cost, etc., and achieve the effects of preventing intestinal diseases and cancer, outstanding nutritional value, and preventing hardening of blood vessels
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Embodiment 1
[0035] A functional microwave popcorn, comprising the following raw materials in parts by weight: 50 parts of sweet corn, 0.6 part of matcha, vitamin B 1 0.1 parts, Vitamin B 2 0.1 part, 0.1 part of vitamin A, 0.1 part of vitamin C, 0.1 part of vitamin D, 1 part of konjac gum, 0.3 part of κ-carrageenan, 0.1 part of xanthan gum, 0.5 part of mung bean powder, 0.3 part of mint, 3 parts of egg, banana Powder 0.5 part.
[0036] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D, egg and banana powder are all food grade.
[0037] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D and banana powder are 350 mesh powder.
[0038] A method for preparing the functional microwave popcorn, comprising the following steps:
[0039] (1) Treatment of ...
Embodiment 2
[0049] The functional microwave popcorn includes the following raw materials in parts by weight: 65 parts of sweet corn, 0.7 part of matcha, vitamin B 1 0.2 parts, Vitamin B 2 0.2 parts, 0.2 parts of vitamin A, 0.2 parts of vitamin C, 0.2 parts of vitamin D, 2 parts of konjac gum, 0.5 parts of κ-carrageenan, 0.3 parts of xanthan gum, 0.7 parts of mung bean powder, 0.4 parts of mint, 4 parts of eggs, banana Powder 0.7 part.
[0050] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D, egg and banana powder are all food grade.
[0051] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D and banana powder are 370 mesh powder.
[0052] A method for preparing the functional microwave popcorn, comprising the following steps:
[0053] (1) Trea...
Embodiment 3
[0063] The functional microwave popcorn includes the following raw materials in parts by weight: 72 parts of sweet corn, 0.8 part of matcha, vitamin B 1 0.3 parts, Vitamin B 2 0.3 parts, vitamin A 0.3 parts, vitamin C 0.3 parts, vitamin D 0.3 parts, konjac gum 2.5 parts, κ-carrageenan 1.2 parts, xanthan gum 0.4 parts, mung bean powder 0.8 parts, mint 0.5 parts, eggs 5.5 parts, banana Powder 0.8 part.
[0064] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D, egg and banana powder are all food grade.
[0065] The functional microwave popcorn, the konjac gum, κ-carrageenan, xanthan gum, matcha, mung bean powder, mint, vitamin B 1 , Vitamin B 2 , vitamin A, vitamin C, vitamin D and banana powder are all 390 mesh powders.
[0066] A method for preparing the functional microwave popcorn, comprising the following steps:
[0067] (1) Treatment of raw sweet...
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