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A kind of canned sea cucumber and its preparation method

A production method and sea cucumber technology are applied in the directions of food freezing, food ingredients as coagulants, food heat treatment, etc., which can solve the problems of single taste of soup, easy peeling and slag of sea cucumber, poor sensory perception, etc., and achieve good taste and reduce soup. Time and shape full and moderate effect

Active Publication Date: 2016-02-17
张伟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to overcome the disadvantages in the prior art that the sea cucumbers in the canned sea cucumbers are easy to peel off the skin and slag and sticky, and the taste of the soup is single, the present invention provides a frozen canned sea cucumber and a production method thereof. , the operation is simple, the canned sea cucumber made by this method has a long shelf life, complete shape, no deformation, slag, unique flavor and rich nutrition

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A kind of preparation method of frozen sea cucumber can, through the following process steps:

[0030] (1) Selection and processing of raw materials

[0031]①Preparation of sea cucumbers Use fresh sea cucumbers as raw materials, remove the mouth and internal organs, wash and boil in boiling water for 20 minutes, take them out and soak them in ice water for 24 hours; take out the sea cucumbers soaked in ice water and put them in Boil in boiling water for 20 minutes, take it out, put it in ice water to soak for 48 hours, take out and drain the water, and get sea cucumbers that have been boiled in water for the second time and soaked in ice water for the second time, and set aside;

[0032] ②Preparation of kelp blocks: Select fresh kelp as the raw material, put it into boiling water for 3 minutes, take it out, soak it in cold water at 10-20°C, cool it, desalt it for 3 hours, take it out and drain the water, cut it into length and width 1.5× 1.5cm pieces of kelp, set aside...

Embodiment 2

[0043] A kind of preparation method of frozen sea cucumber can, through the following process steps:

[0044] (1) Selection and processing of raw materials

[0045] ①Preparation of sea cucumber pieces Select salted sea cucumbers as raw materials, remove the mouth and internal organs, wash and cut into 1.5cm sea cucumber pieces; boil the obtained sea cucumber pieces in boiling water for 15 minutes, take them out and put them in ice water Soak for 30 hours; take out the sea cucumber pieces soaked in ice water, put them in boiling water and cook for 25 minutes, take them out and put them in ice water for 40 hours, take them out and drain the water, and boil them twice, and then boil them twice. Sea cucumber cubes soaked in ice water, set aside;

[0046] ②Preparation of kelp blocks Select salted kelp as raw material, soak in water, desalinate for 4 hours, take out and drain the water, cut into kelp blocks with a length and width of 2×2cm, and set aside;

[0047] ③Preparation of ...

Embodiment 3

[0057] A kind of preparation method of frozen sea cucumber can, through the following process steps:

[0058] (1) Selection and processing of raw materials

[0059] ①Preparation of sea cucumber blocks Select fresh sea cucumbers as raw materials, remove the beak and internal organs, wash and cut into 2cm sea cucumber blocks; put the sea cucumber blocks in boiling water and cook for 25 minutes, take them out and soak them in ice water for 20 hours; Take out the sea cucumber blocks soaked in ice water, put them in boiling water and cook for 15 minutes, take them out, put them in ice water to soak for 50 hours, take them out and drain the water, and get sea cucumbers that have been boiled in water for the second time and soaked in ice water for the second time block, spare;

[0060] ②Preparation of kelp blocks: Select salted kelp as raw material, soak in water, desalinate for 2 hours, take out and drain the water, cut into kelp blocks with length and width of 1×1cm, and set aside...

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PUM

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Abstract

The invention relates to jelly-like canned sea cucumbers and a preparation method thereof. The jelly-like canned sea cucumbers are obtained by selecting secondary boiling and secondary soaking in ice water to prepare sea cucumbers or sea cucumber pieces, filling seaweed pieces obtained after soaking and desalting and soaked and washed medlar into a sterilized can, then filling the soup base prepared from trotter soup, salt, monosodium glutamate and gelidium amansii jelly into the can, and then exhausting, sealing, sterilizing, cooling and standing for condensation, wherein the canned sea cucumbers comprise the following components by weight percent: 30-45% of sea cucumbers or sea cucumber pieces, 5-10% of seaweed pieces, 2-8% of medlar, 5-15% of trotter soup, 0.2-1% of monosodium glutamate, 0.2-1% of salt and 30-45% of gelidium amansii jelly. The jelly-like canned sea cucumbers have the beneficial effects that the jelly-like canned sea cucumbers are reasonable in component matching, have unique flavor and soft and elastic taste and are rich in nutrients; wrapped with the gelidium amansii jelly, the sea cucumbers are free from scaling and residue dropping and have complete appearances and long shelf lives; the preparation method is reasonable in process and is simple to operate.

Description

technical field [0001] The invention relates to a mollusk aquatic food product, in particular to a frozen sea cucumber can and a preparation method thereof. Background technique [0002] Sea cucumber, also known as japonicus japonicus, sea rat, and sea melon, is a rare marine animal, named for its tonic effect similar to ginseng. Sea cucumber meat is soft and tender, rich in nutrition. It is a typical high-protein, low-fat, low-cholesterol food. equal name. Sea cucumber is not only a precious food, but also a valuable medicinal material. Modern studies have shown that sea cucumbers can improve memory, delay gonadal aging, prevent arteriosclerosis, diabetes and anti-tumor effects, and are very suitable for the elderly, children and people with weak constitutions. [0003] At present, sea cucumbers are divided into dry sea cucumbers and fresh sea cucumbers in processed form. Fresh sea cucumbers include live sea cucumbers, frozen sea cucumbers and ready-to-eat sea cucumbers...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L17/00A23L33/105A23L33/10
CPCA23L17/00A23L33/10A23V2002/00A23V2250/21A23V2250/204A23V2200/202A23V2300/20A23V2300/24
Inventor 李国栋邢信泽张伟
Owner 张伟
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