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Method for cultivation of edible fungi pleurotus ostreatus by utilizing straw

A technology of edible fungus and rice straw, which is applied in the field of agricultural cultivation, can solve the problems that the output cannot meet the market demand, and achieve significant economic and social benefits, high output, and good growth

Active Publication Date: 2014-08-06
舒城县东方粮油种植专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, with the continuous expansion of the cultivation area of ​​Pleurotus ostreatus and the increasing demand for Pleurotus ostreatus in the market, these traditional cultivation raw materials are increasingly in short supply, and the output cannot meet market demand. Improving the Yield and Quality of Pleurotus ostreatus

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] A method of utilizing rice straw to cultivate edible fungus Pleurotus ostreatus, comprising the following steps:

[0015] (1) Straw fermentation: From August to September, prepare 100 kg of dry and pollution-free straw, 0.5 kg of urea, 1 kg of superphosphate, 3 kg of quicklime powder, 100 grams of crab shell powder, and 80 grams of tea dry powder for each batch. gram, 40 grams of castor bean powder; urea, calcium superphosphate plus 100 kg of water and stir evenly to obtain solution a, quicklime powder, crab shell powder, tea dry powder, castor bean powder and 50 kg of water and stir evenly to obtain solution b , standby, and at the same time spread the straw flat on the cement floor, then add the prepared solution a, and keep turning over and beating, and finally build a pile and cover it with straw mats or sacks to ferment for 12 hours, and then evenly spray solution b, the stockpile Ferment for another 7 days, during which the pile was turned twice. The fermented ...

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PUM

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Abstract

The invention discloses a method for cultivation of edible fungi pleurotus ostreatus by utilizing straw. The method comprises the steps of straw fermentation, die manufacturing, fungi wall manufacturing and fruiting management. According to the invention, straw with the advantages of rich resources and low price are fully utilized to cultivate pleurotus ostreatus, the growth vigour is good, the pleurotus ostreatus bodies are big, the yield is high, the biological efficiency reaches 140 percent-180 percent, an approach for resource utilization of the straw is provided, a new culture medium is found for cultivation of the pleurotus ostreatus, and economic and social benefits are remarkable.

Description

technical field [0001] The invention relates to a method for cultivating edible fungus Pleurotus ostreatus by using straw, and belongs to the technical field of agricultural cultivation. Background technique [0002] Pleurotus ostreatus (scientific name: Pleurotus otreatus; also known as Pleurotus otreatus, Pleurotus ostreatus, oyster mushroom, black peony mushroom, is a species of Pleurotaceae under the Basidiomycota Agaricaceae, which is rich in nutrients, and every 100g dry product contains 20g of protein- 23g, with complete amino acid types and rich mineral content, it is a fairly common gray edible mushroom. At present, broad-leaved tree segments and sawdust are commonly used as cultivation materials in artificial cultivation. In China, straw (big, wheat straw), corncobs, Peanut shells, cottonseed shells, etc. are used as culture materials, and then properly matched with some cake fertilizer, superphosphate, lime, etc. to supply nitrogen and other elements, which can pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00
Inventor 葛义学葛义发钟吉宏
Owner 舒城县东方粮油种植专业合作社