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A herbal cooking wine with cancer-preventing properties

A technology of efficacy and herbal medicine, applied in the field of herbal cooking wine, can solve the problems of inconvenient, difficult to continue for a long time, anti-cancer unilaterally unscientific, and achieve the effects of avoiding recurrence, inducing spontaneous death, inhibiting proliferation and metastasis

Inactive Publication Date: 2016-02-17
孙海书
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no truly targeted cancer treatment drug, only relying on everyone to change bad living habits and focus on prevention
It is unscientific and inconvenient for ordinary people to deliberately eat some anti-cancer unilateral prescriptions, and it is difficult to continue for a long time. Only an anti-cancer and anti-cancer diet that can be provided for three meals a day in daily life can effectively prevent cancer happened

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Take the formula: 20 parts of King Kongteng, 20 parts of Phellinus, 5 parts of Tianba, 5 parts of Jiulixiang, 5 parts of Xianggu mushroom, 5 parts of Hedyotis diffusa, 50 parts of red yeast rice, 180 parts of glutinous rice, and 500 parts of clean spring water. Cut the above herbal medicines into pieces and dry them in the sun, boil the glutinous rice, then mix them according to the above quantities and pour them into the wine tank, stir the mixture in the tank evenly within 20 days, then seal the mouth of the tank, and the medicine will be ready in 30-60 days Strong cooking wine.

Embodiment 2

[0018] Take the formula: 10 parts of King Kong vine, 10 parts of Phellinus japonica, 1 part of buckwheat, 1 part of Gurixiang, 1 part of mushroom, 1 part of Hedyotis diffusa, 30 parts of red yeast rice, 150 parts of glutinous rice, and 400 parts of clean spring water. Cut the above herbs into pieces and dry them in the sun, boil the glutinous rice into mature rice, then mix the above parts into the wine tank, stir the mixture in the tank evenly within 20 days, then seal the mouth of the tank, and it will become medicine in 30-60 days Less effective cooking wine.

Embodiment 3

[0020] In the formula: 15 parts of Vajra vine, 15 parts of Phellinus japonica, 3 parts of buckwheat, 3 parts of Gurixiang, 3 parts of mushroom, 3 parts of Hedyotis diffusa, 40 parts of red yeast rice, 165 parts of glutinous rice, 450 parts of clean spring water. Cut the above herbs into pieces and dry them in the sun, boil the glutinous rice and then pour them into the wine tank according to the above ratio. Stir the mixture in the tank evenly within 20 days, then seal the tank mouth, and brew in 30-60 days Become a herbal cooking wine with moderate efficacy.

[0021] In the ethnic minority area of ​​Yunnan, more than 300 villagers who often live at home often drink rice wine made from vines. Among these people, there is no case of cancer and tumor death.

[0022] There are more than 500 people in the Miao village in Guizhou. They use ancestral secret recipes and use Phellinus as the main ingredient to brew medicinal wine. They drink it for a long time. Among these people, the...

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PUM

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Abstract

The invention relates to a herbal medicine cooking wine and in particular relates to a herbal medicine cooking wine which can prevent occurrence of cancers. The herbal medicine cooking wine is prepared by mixing and brewing the following raw materials in a formula: bock greenbrier rhizome, phellinus igniarius, tartarian buckwheat, murraya paniculata, lentinus edodes, oldenlandia diffusa, red rice, glutinous rice and clean spring water. The herbal medicine cooking wine is especially suitable for food cooking in daily life as a seasoning, and can be used widely in diet like salt and monosodium glutamate; when people eat the herbal medicine cooking wine for a long time, the effects of strengthening immunity, inducing autophagic death of cancer cells, inhibiting cancer cell propagation and metastasis, reducing the side effects of chemotherapy and radiotherapy, relieving the special pains of cancer patients, preventing anabrosis, polypus, benign tumors and the like from cancerization and preventing and avoiding cancer recurrence are achieved invisibly.

Description

technical field [0001] The invention relates to a herbal cooking wine, in particular to a herbal cooking wine which can prevent cancer. It is especially suitable for condiments in food cooking in daily life. technical background [0002] In the 300-page report of the "2012 China Tumor Registration Annual Report", there are a series of cold figures telling us that about 2.5 million people die of cancer in my country every year, and 6 people are diagnosed with cancer every minute in the country. 1 in 5 people die from cancer. In recent years, tumors have become the number one killer that endangers human health. At present, the incidence and mortality of lung cancer, esophageal cancer, liver cancer, and gastric cancer in my country remain high, while the incidence of breast cancer and colorectal cancer are also rising rapidly. Experts in cancer prevention and treatment pointed out that there are many tumors that can be prevented and controlled. 1 / 3 of cancer can be prevented,...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L27/00C12G3/02
CPCA23L27/00A23L33/00A23V2002/00A23V2200/324A23V2200/308A23V2250/08
Inventor 孙海书
Owner 孙海书