Bean seedling and preserved egg nourishing honey and preparation method thereof

Abstract

The invention discloses bean seedling and preserved egg nourishing honey. The bean seedling and preserved egg nourishing honey is prepared by adopting the following raw materials in parts by weight: 130 to 138 parts of chaste honey, 5 to 7 parts of pea seedlings, 5 to 7 parts of nutrition additives, 3 to 5 parts of total-grease rapeseeds, 3 to 4 parts of kelp paste, 5 to 6 parts of preserved egg yolk, 1 to 2 parts of mustard, 3 to 4 parts of loofah peels, 1 to 2 parts of roselle juice, 2 to 3 parts of liquid fish oil, 5 to 6 parts of shrimp meat, 5 to 6 parts of yellow peaches, 1 to 2 parts of chilli pepper, 2 to 3 parts of garlic, 1 to 2 parts of sanchi flowers, 0.6 to 1 part of herb of longseed willowweed, 1 to 2 parts of rhizoma pinelliae, 0.5 to 1 part of fenugreek and 0.7 to 1.7 parts of basil. The bean seedling and preserved egg nourishing honey is unique in flavor, good in taste, capable of reserving the fragrance of the honey, and also capable of having the mellow fruity flavor, is light yellow, clear and transparent; by adding the traditional Chinese herbs such as sanchi flower, herb of longseed willowweed, and basil, the purposes for activating the blood, regulating menstruation, tonifying the stomach, removing the toxicity, smoothening the liver, clearing away the internal heat and helping produce saliva and slake thirst can be achieved. The bean seedling and preserved egg nourishing honey is suitable for the old and young and suitable for being eaten in summer.

Description

technical field [0001] The invention relates to a health-care honey, in particular to a bean sprout preserved egg nourishing honey and a preparation method thereof. Background technique [0002] Honey is a viscous nutrient that is collected by bees from the nectar and secretions of plants. It is fully brewed and stored in the honeycomb. Honey has the effect of improving human brain circulation, enhancing human immunity and stress. However, honey on the market can no longer meet people's daily needs. Dumplings with high nutrition and certain health care are more and more favored by consumers. Therefore, increasing the nutritional value and health value of honey is becoming a theme. Contents of the invention [0003] The invention overcomes the deficiencies in the prior art, and provides a bean sprout preserved egg nourishing honey and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A kind of toni...

AI Technical Summary

Problems solved by technology

However, the honey on the market can no longer meet people's daily needs. Dumplings with high nutrition and certain health care are more and more favored by consumers. Therefore, increasing the nutritional value and health value of honey is becoming the theme