A composition for preventing and treating garlic stalk yellow spot and its application
A composition and macular disease technology, applied in application, pest control, biocide, etc., can solve the problems of limited effect and chemical residue, and achieve the effect of significant effect, low cost, and promotion of production increase
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Embodiment 1
[0037] WP 1: 0.1% brassinolide wettable powder
[0038] 0.1wt% brassinolide, 1wt% sodium lignosulfonate, 7wt% sodium dodecylbenzenesulfonate, and 100wt% white carbon black.
[0039] Preparation method: Calculate, weigh and mix according to the mass percentage of the active ingredient, dispersant, wetting agent and carrier, and then pulverize to 300-400 mesh with a jet mill to obtain a wettable powder.
[0040] Application method: dilute 200 times with water, spray once on the leaves 25 days before the garlic sprouts are harvested, and spray the second time 15 days before the garlic sprouts are harvested. The control group was treated with water spray. Three parallels were performed for each treatment.
Embodiment 2
[0042] Wettable powder 1: 10% sodium nitrophenolate wettable powder
[0043] 10wt% sodium nitrophenolate, 1wt% sodium lignosulfonate, 7wt% sodium dodecylbenzenesulfonate, and 100wt% white carbon black.
[0044] The preparation method is the same as in Example 1.
[0045] Application method: dilute 200 times with water, spray once on the leaves 20 days before harvesting garlic sprouts, and spray for the second time 10 days before harvesting garlic sprouts. The control group was treated with water spray. Three parallels were performed for each treatment.
Embodiment 3
[0047] WP 3: 10% Sodium Nitroprusside WP
[0048] Sodium nitroprusside 10wt%, sodium lignosulfonate 1wt%, sodium dodecylbenzene sulfonate 7wt%, white carbon black make up 100wt%.
[0049] The preparation method is the same as in Example 1.
[0050] Application method: dilute 200 times with water, spray once on leaves 28 days before harvesting garlic sprouts, and spray for the second time 10 days before harvesting garlic sprouts. The control group was treated with water spray. Three parallels were performed for each treatment.
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