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Biological cellulose hydrogel preservation method

A technology of biocellulose and preservation method, which is applied in the field of using compound preservatives to preserve biocellulose hydrogels, can solve the problems of acid consumption, waste of resources, troublesome operation, etc., so as to reduce the use cost and improve the preservation effect. , the effect of prolonging the action time

Active Publication Date: 2015-02-18
HAINAN YEGUO FOODS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, such a preservation method still cannot obtain a good preservation effect. In addition, this method consumes a large amount of acid, and the biocellulose hydrogel product needs to be rinsed with a large amount of water before use, which is cumbersome to operate and wastes resources. , and for biocellulose hydrogels that often need to be transported on a large scale, vacuum packaging and low temperature storage will undoubtedly greatly increase the production cost of biocellulose hydrogels

Method used

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  • Biological cellulose hydrogel preservation method

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Embodiment 1: the preparation of biocellulose hydrogel product

[0021] Biocellulose hydrogel was prepared by static shallow plate fermentation method (the inoculum of Gluconoacetobacter xylinum was 8% by weight, 28°C, fermented for 5 days), and the harvested hydrogel film was repeatedly rinsed with weak alkaline water and deionized water , remove the culture medium components and impurities attached thereto, and obtain the biological cellulose hydrogel membrane fermented in a static pan.

[0022] The biocellulose hydrogel was prepared by dynamic fermentation method (the inoculum of Gluconoacetobacter xylinum was 10% by weight, 29°C, fermented for 7 days), and the harvested hydrogel pellets were rinsed repeatedly with weak alkaline water and deionized water, The culture medium components and impurities attached thereto are removed to obtain biocellulose hydrogel pellets fermented in a static pan.

[0023]

Embodiment 2

[0024] Embodiment 2: the preparation of liquid preservation solution

[0025] 1. Weigh 2g of triclosan and 5g of sodium lauryl sulfate and dissolve in 1000ml of distilled water to make liquid preservation solution 1#;

[0026] 2. Weigh 10g of triclosan and 20g of sodium lauryl sulfate and dissolve in 1000ml of distilled water to make liquid preservation solution 2#;

[0027] 3. Weigh 3g of triclosan and 15g of sodium lauryl sarcosinate and dissolve it in 1000ml of distilled water to make liquid preservation solution 3#;

[0028] 4. Weigh 5g of triclosan, 20g of sodium lauryl sulfate, 1g of potassium hydroxide, and 2g of sodium sulfate in 1000ml of distilled water to make liquid preservation solution 4#.

[0029]

Embodiment 3

[0030] Embodiment 3: Fresh-keeping biocellulose hydrogel with liquid preservative

[0031] 1. Use high-temperature steam to instantaneously sterilize the biocellulose hydrogel film fermented in the static tray in Example 1, and soak the biocellulose hydrogel film in the 1# and 2# prepared in Example 2 after cooling. , 3#, 4# liquid preservation solution. Obtain fresh-keeping treated biological cellulose hydrogel membranes 1#, 2#, 3#, 4#.

[0032] 2. Use ultraviolet rays to sterilize the dynamically fermented biocellulose hydrogel pellets in Example 1, and then soak the biocellulose hydrogel film in 1#, 2#, and 3# prepared in Example 2. , 4# liquid preservation solution. Obtain fresh-keeping treated biological cellulose hydrogel beads 1#, 2#, 3#, 4#.

[0033]

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Abstract

The invention relates to a biological cellulose hydrogel preservation method and a biological cellulose hydrogel product stored through the method. The method comprises the steps: soaking biological cellulose hydrogels in a liquid preservative, and packing the biological cellulose hydrogels together in the liquid preservative, wherein the liquid preservative contains triclosan and an anionic surfactant. The anionic surfactant is lauryl sulfate or lauryl sarcosinate of an alkali metal or ammonium. An excellent preservation effect is achieved after the method is used to preserve the biological cellulose hydrogels, and the storage life of the biological cellulose hydrogels is also prolonged to 40 weeks without vacuum sealing at the normal temperature. By using the method provided by the invention, the biological cellulose hydrogel product does not need to be rinsed with a large amount of water before use and can be directly used, the preservation method is convenient and economical, and the use cost of the biological cellulose hydrogel product is further reduced.

Description

technical field [0001] The invention relates to a method for preserving biological cellulose hydrogels, in particular to a method for preserving biological cellulose hydrogels using a compound preservative. [0002] Background technique [0003] Biocellulose (Biocellulose, BC), also known as bacterial cellulose (Bacterial cellulose,), is a cellulose product with high purity. Compared with natural cellulose, it has strong adsorption performance, flexibility and biodegradability due to its ultra-fine spatial network structure. At present, it has been widely used in food, medicine and other fields. The preparation of biological cellulose is obtained by static shallow plate fermentation culture or dynamic fermentation culture of microorganisms such as Acetobacter. Static shallow plate fermentation culture method can obtain hydrogel-like biocellulose film products on the surface of liquid medium, and dynamic fermentation Cultivation yields small spherical biocellulose hydrogel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/3535A23L3/3526A23L3/349A23L3/358A61K31/717A61K47/10A61K47/18A61K47/20
CPCA23L3/349A23L3/3526A23L3/3535A23L3/358
Inventor 钟春燕钟宇光
Owner HAINAN YEGUO FOODS