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Blood-nourishing beautifying chicken ball and preparation method thereof

A technology for nourishing blood and nourishing skin and chicken, applied in the field of food processing, can solve the problems of single nutrient composition, damaged health, unsuitable for long-term consumption, etc., and achieve the effect of rich nutrition

Inactive Publication Date: 2015-02-25
全椒县福润禽业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Long-term use of medicines will not only fail to achieve the desired curative effect, but will further damage health
However, there are a wide variety of health products on the market with single functions and single nutritional ingredients, which cannot ensure balanced nutritional intake, and are expensive, so they are not suitable for long-term use.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] A blood-enriching and beauty-enhancing chicken meatball is characterized in that it is made of the following raw materials in parts by weight (kg):

[0019] Chicken 300, chicken bone 20, duck blood 180, salt 11, butter 14, loquat 15, rice 280, brown sugar 13, almond 30, onion 8, grain powder 10, white peony 2, ginseng 4, rhodiola 3 , 5 roses, 3 Atractylodes macrocephala, 2 half leaves, 1 mopancao, 9 nutritional additives;

[0020] The nutritional additive is made of the following raw materials in parts by weight (kg): 10 durians, 3 plum candies, 40 bullfrog meat, 4 Gorgon seeds, 10 sesame seeds, and 2 tomato sauces;

[0021] The preparation method is as follows: (1) Take durian pulp, squeeze the juice, add plum sugar into the obtained durian juice, boil it over high heat, mix the obtained material with bullfrog meat, steam over high heat for 20-25 minutes, and then discharge, send into the oven, and when the water content drops to 6-8%, the material is discharg...

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PUM

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Abstract

The invention provides a blood-nourishing and beautifying chicken ball and a preparation method thereof. The chicken ball is characterized by being prepared from the following raw materials in parts by weight: 300-310 parts of chicken, 20-21 parts of chicken bone, 180-200 parts of duck blood, 11-12 parts of edible salt, 14-15 parts of butter, 15-19 parts of loquat, 280-300 parts of rice, 13-14 parts of sticky candy, 30-32 parts of apricot kernels, 8-9 parts of onion dices, 10-11 parts of vital gluten flour, 2-3 parts of radix paeoniae alba, 4-5 parts of ginseng, 3-4 parts of rhodiola rosea, 5-6 parts of roses, 3-4 parts of rhizoma atractylodis macrocephalae, 2-3 parts of wilson passion flower, 1-2 parts of abutilon indicum and 9-10 parts of nutritional additive. The chicken ball has richer nutrition than that of a traditional chicken ball since chicken and chicken bone serving as main raw materials are rich in calcium, the duck blood serving as stuffing is rich in iron element and can be used for nourishing blood, and the apricot kernels, roses and other traditional Chinese medicinal materials can be used for smoothing skin and playing the effect of beautifying and nourishing skin.

Description

technical field [0001] The invention belongs to the technical field of food processing and relates to an instant tea, in particular to a blood-enriching and beauty-enhancing chicken meatball and a preparation method thereof. Background technique [0002] The development of the food industry directly affects the nutritional and health level of the people. In recent years, with the acceleration of modern urbanization, sub-health problems have become increasingly prominent, such as obesity, hyperlipidemia, and insomnia caused by high life pressure, which seriously threaten people's health. Long-term use of medicines will not only fail to achieve the desired curative effect, but will further damage health. However, a wide variety of health products on the market have single functions and single nutritional components, which cannot ensure balanced nutritional intake, and are expensive, so they are not suitable for long-term use. Therefore, how to reach the health-care effec...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/315A23L1/314A23L1/318A23L1/30A23L33/105
CPCA23L13/70A23L13/40A23L13/50A23L27/40A23L33/10
Inventor 刘海军
Owner 全椒县福润禽业有限公司
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