Lemon high-fiber shortbread and preparation method thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- SICHUAN UNIV
- Publication Date
- 2017-05-03
Smart Images

Figure 1 
Figure 2 
Figure 3
Abstract
Description
technical field
[0001] The invention relates to a method for processing lemon high-fiber shortbread, which belongs to the field of deep processing of food. Background technique
[0002] Lemon belongs to Rutaceae, and citrus is an evergreen small tree. The main cultivated varieties are Urique, Lisbon, Fermiella, etc. It is the third largest citrus variety after tangerine and orange. Lemon is an excellent human health fruit, containing vitamin A, vitamin B 1 , Vitamin B 2 , vitamin C, vitamin P, limonene, and various trace elements such as Ca, Fe, Zn, P, and Mg.
[0003] my country is a big country in lemon production and sales. Neijiang and Anyue in Sichuan are famous for their high-quality lemons. 90% of domestic lemons are produced here. At present, in addition to selling fresh lemons in my country, there are also several lemon processing enterprises producing processed products such as lemon juice, lemon oil, dried lemon slices, and vinegar brewed from lemons. Lemon pr...