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Method for extracting chlorogenic acid in artemisia scoparia

An extraction method and technology of chlorogenic acid, applied in the separation/purification of carboxylic acid esters, organic chemistry and other directions, can solve the problems of low impurity content, small difficulty in subsequent processes, and great difficulty in subsequent processes, and achieve low impurity content and subsequent processing. The effect of less difficult craftsmanship

Inactive Publication Date: 2015-03-25
CHANGZHOU UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the problems of high difficulty and high impurity content in the traditional follow-up process, the present invention proposes a method for extracting chlorogenic acid from bacteria, which has the effects of less difficulty in follow-up process and low impurity content

Method used

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Examples

Experimental program
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Effect test

example 1

[0020] Place the fresh bacterial culture in a constant temperature oven at 40°C for 1 hour, crush and sieve it into 40 meshes with a small pulverizer; accurately weigh 10g of the bacterial culture and place it in a triangular flask, add 80mL of distilled water in a water bath at 80°C After 15 minutes, add 80mL of ice water to it, and when the temperature is cooled to 40°C, shake and extract at a speed of 60rpm for 1.5h, squeeze and filter through four layers of gauze, and then centrifuge to obtain the crude extract of chlorogenic acid; Add 100mL of 80% ethanol to the mixture, place it on a water bath and heat it to 80°C and reflux for 1h, and when it is cooled to 30°C, filter it with 40g of 100-mesh diatomaceous earth; place the filtrate in a rotary evaporator and evaporate to dryness, and the residue is washed with 80% ethanol Dissolve the solution into a 25mL brown volumetric flask, add 80% ethanol to the mark, shake well, filter, and take the filtrate; extract twice with 150...

example 2

[0022] Place the fresh bacterial culture in a constant temperature oven at 40°C for 1 hour, crush and sieve it into 45 meshes with a small pulverizer; accurately weigh 10g of the bacterial culture and place it in a triangular flask, add 80mL of distilled water to it in a water bath at 80°C After 15 minutes, add 80mL of ice water to it, and when the temperature is cooled to 40°C, shake and extract at a speed of 60rpm for 1.5h, squeeze and filter through four layers of gauze, and then centrifuge to obtain the crude extract of chlorogenic acid; Add 100mL of 80% ethanol to the mixture, place it on a water bath and heat it to 80-90°C and reflux for 1h, and when it is cooled to 35°C, filter it with 40g of 100-mesh diatomaceous earth; place the filtrate in a rotary evaporator and evaporate to dryness, and use 80 Dissolve % ethanol solution into a 25mL brown volumetric flask, add 80% ethanol to the mark, shake well, filter, and take the filtrate; extract twice with 150mL of dichloromet...

example 3

[0024] Place the fresh bacterial culture in a constant temperature oven at 40°C for 1 hour, crush and sieve it into 50 meshes with a small pulverizer; accurately weigh 10g of the bacterial culture and place it in a triangular flask, add 80mL of distilled water to it in a water bath at 80°C After 15 minutes, add 80mL of ice water to it, and when the temperature is cooled to 40°C, shake and extract at a speed of 60rpm for 1.5h, squeeze and filter through four layers of gauze, and then centrifuge to obtain the crude extract of chlorogenic acid; Add 100mL of 80% ethanol to the solution, put it on a water bath and heat it to 90°C and reflux for 1h, and when it is cooled to 40°C, filter it with 40g of 100-mesh diatomaceous earth; place the filtrate in a rotary evaporator and evaporate the residue to Dissolve the solution into a 25mL brown volumetric flask, add 80% ethanol to the mark, shake well, filter, and take the filtrate; extract 3 times with 150mL dichloromethane, then purify w...

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Abstract

The invention relates to a method for extracting chlorogenic acid in artemisia scoparia. The method specifically comprises the following steps: putting artemisia scoparia into a constant-temperature furnace, drying, crushing and screening artemisia scoparia into a triangular flask by using a small-size crushing machine, adding distilled water into a water bath, further adding icy water to reduce the temperature, oscillating, squeezing to filter by using four layers of gauze, and centrifuging, thereby obtaining a crude extract of chlorogenic acid; adding ethanol L into the crude extract, putting into the water bath, heating, backflowing, cooling, filtering by using kieselguhr, steaming to dry in a rotary evaporator, dissolving residues into a volumetric flask by using an ethanol solution, adding ethanol till a scale line, uniformly shaking, and filtering, thereby obtaining subsequent filtrate; extracting by using dichloromethane, purifying by using resin, eluting by using a mixed ethanol solution, and further performing vacuum concentration, thereby obtaining chlorogenic acid.

Description

technical field [0001] The invention relates to an extraction method, in particular to an extraction method of chlorogenic acid in bacteria. Background technique [0002] Junchen is the dry above-ground part of perennial herbaceous plant Artemisia marina or Junchen Artemisia. It is distributed in most parts of our country, and is mainly produced in Shaanxi, Shanxi, Anhui and other places. The ones harvested in spring are called "Mianjunchen" and the ones harvested in autumn are called "Artemisia annua". One of the traditional Chinese medicines, this taste is bitter, pungent, slightly cold, stomach, liver and gallbladder. It has the effect of clearing damp heat, protecting liver and gallbladder. an active ingredient. Chlorogenic acid, as an important bioactive component in cotton mushrooms, is a phytoalexin of several plants, and also has extensive and significant pharmacological activities, such as antibacterial, anti-inflammatory, anti-oxidation, scavenging free radicals,...

Claims

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Application Information

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IPC IPC(8): C07C69/732C07C67/48
CPCC07C67/48C07C2601/14C07C69/732
Inventor 董燕敏
Owner CHANGZHOU UNIV