Method for making manyprickle acanthopanax root black tea

A technology of Acanthopanax and Acanthopanax leaves, applied in the field of tea processing, which can solve the problems that pure natural wild Acanthopanax can not be fully utilized, cannot create new value, and fresh Acanthopanax is difficult to store and transport, etc. Achieve the effects of promoting normal growth of bones, preventing symptoms of edema, and prolonging shelf life

Inactive Publication Date: 2015-04-22
HUINAN COUNTY LONGGANGSHAN ECOLOGICAL SPECIALTY DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The technical problem to be solved by the present invention is: to provide a method for preparing Acanthopanax black tea, which solves the problem that fre

Method used

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  • Method for making manyprickle acanthopanax root black tea

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0031] Example 1:

[0032] Step 1. Natural dehydration

[0033] Select fresh Acanthopanax senticosus leaves and put them on the withering curtain, let stand to dry, stand to eliminate water, wither in sunlight or wither indoors, and wither for 24h under the conditions of indoor temperature 18°C ​​and humidity 85%, It is naturally dehydrated to form dehydrated Acanthopanax senticosus leaves, and the formed dehydrated Acanthopanax senticosus leaves has a humidity of 65%;

[0034] Step two, drying

[0035] The dehydrated Acanthopanax senticosus leaves are dried, and the heat energy of hot air is used to accelerate the dehydration for 5 min, so that the evaporation of the water in the dehydrated Acanthopanax senticosus leaves reduces the cellular moisture content, and the dried Acanthopanax senticosus leaves are formed;

[0036] Step 3: Kneading

[0037] Fill the kneading bucket and kneading the dried thorn leaves in a natural state. After the kneading bucket is covered, knead ...

Example Embodiment

[0050] Example 2:

[0051] Step 1. Natural dehydration

[0052] Select fresh Acanthopanax senticosus leaves and put them on the withering curtain, let stand to dry, stand to drain water, wither in sunlight or wither indoors, and wither for 24h under the conditions of indoor temperature 22°C and humidity 85%, It is naturally dehydrated to form dehydrated Acanthopanax senticosus leaves, and the formed dehydrated Acanthopanax senticosus leaves has a humidity of 63%;

[0053] Step two, drying

[0054] The dehydrated Acanthopanax senticosus leaves are dried, and the heat energy of hot air is used to accelerate the dehydration for 5 min, so that the evaporation of the water in the dehydrated Acanthopanax senticosus leaves reduces the cellular moisture content, and the dried Acanthopanax senticosus leaves are formed;

[0055] Step 3: Kneading

[0056]Fill the kneading bucket and kneading the dried thorn leaves in a natural state. After the kneading bucket is covered, knead for 8 m...

Example Embodiment

[0069] Example 3:

[0070] Step 1. Natural dehydration

[0071] Select fresh Acanthopanax senticosus leaves and put them on the withering curtain, let stand to dry, stand to eliminate water, wither in sunlight or wither indoors, and wither for 24h under the conditions of indoor temperature 25°C and humidity 80%, It is naturally dehydrated to form dehydrated Acanthopanax senticosus leaves, and the formed dehydrated Acanthopanax senticosus leaves has a humidity of 60%;

[0072] Step two, drying

[0073] The dehydrated Acanthopanax senticosus leaves are dried, and the heat energy of hot air is used to accelerate the dehydration for 5 min, so that the evaporation of the water in the dehydrated Acanthopanax senticosus leaves reduces the cellular moisture content, and the dried Acanthopanax senticosus leaves are formed;

[0074] Step 3: Kneading

[0075] Fill the kneading bucket and kneading the dried thorn leaves in a natural state. After the kneading bucket is covered, knead fo...

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Abstract

The invention provides a method for making manyprickle acanthopanax root black tea. The method comprises the steps of dehydration, essence airing, rolling, full fermentation, scattering and baking. Branches and leaves of pure natural wild manyprickle acanthopanax are selected as raw materials and made into manyprickle acanthopanax root black tea with the water content being lower than 5%. The manyprickle acanthopanax root black tea maintains multiple nutrient substances contained in the fresh manyprickle acanthopanax root and has various functions of common black tea, and is a kind of novel health care tea. The method provides a newest storage technology for manyprickle acanthopanax leaves, and a novel storage mode for the mass growth period of the manyprickle acanthopanax leaves is provided. The problem that the manyprickle acanthopanax root leaves are overproduced is effectively solved, the storage life is prolonged, the manyprickle acanthopanax root black tea has an unique faint scent different from common tea leaves, general acknowledge of people about manyprickle acanthopanax root is broken through, and a brand-new agriculture product economy is created. The manyprickle acanthopanax root leaves are convenient to store and transport after being processed, use of the manyprickle acanthopanax root is free of limitation of time and area, and the manyprickle acanthopanax root black tea is suitable for wide popularization and beneficial to more people.

Description

technical field [0001] The invention belongs to the technical field of tea processing, and in particular relates to a preparation method of Acanthopanax black tea. Background technique [0002] Acanthopanax senticosus tea is one of the common pure natural medicine and food homologous plant products in leisure and dining tables, and its nutritional value is high. Acanthopanax senticosus leaves mainly contain a variety of echinosides, polysaccharides, amino acids, fatty acids, vitamins (A.B1 .B2), a large amount of carotene, also contains sesamin, sterol, coumarin, flavonoids, suberone, volatile oil, saponins, non-aromatic unsaturated fatty acids and various trace minerals. Li Shizhen's "Compendium of Materia Medica" called Acanthopanax acanthopanax, and the one with five leaves intersected is good, so it is called Wujia, also known as Wuhua. Wujia dispels rheumatism; strengthens the muscles and bones, and its merits are profound. "It is better to have a handful of Wujia than...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 李鸿雁
Owner HUINAN COUNTY LONGGANGSHAN ECOLOGICAL SPECIALTY DEV
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