Peanut oil preparation method
A peanut oil and peanut technology, applied in the direction of oil/fat refining, fat production, edible oil/fat, etc., can solve the problems of human injury, a lot of oil smoke, etc.
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[0013] The present invention will be further described in detail below in conjunction with specific examples:
[0014] A preparation method of peanut oil includes the following preparation steps:
[0015] A. Dehull the peanuts to obtain peanut kernels, and crush the peanut kernels into 4 pieces;
[0016] B. Steam the crushed peanut kernels obtained in step A, the steaming temperature is 105°C, and the steaming time is 0.5 hours;
[0017] C. Squeeze the crushed peanuts of the amount obtained by steaming in step B to obtain crude peanut oil;
[0018] D. The crude peanut obtained in step C is subjected to constant temperature and constant pressure refining, the refining temperature is 250° C., the refining vacuum is 1.5 KPa, and the refining time is 2 hours.
[0019] The peanut oil prepared according to the preparation method of the present invention and the peanut oil prepared according to the traditional preparation method were tested for the amount of oil fume. The comparison results are...
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