Bag edible fungus inoculation machine

Abstract

The invention discloses a bagged edible fungus inoculating machine. The bagged edible fungus inoculating machine comprises a machine frame, wherein a culture medium hopper is arranged on the machine frame; a sorter is arranged at a discharging channel of the culture medium hopper; a strain material box is arranged on the machine frame; a cutting mechanism used for cutting and crushing strains is arranged at the lower part of a feeding opening of the strain material box; a shaper is arranged at the bottom of the strain material box; a pressing rod is arranged right above a mold cavity of the shaper and is driven by a press-down cylinder fixed on the machine frame; a hole-former is hinged below the shaper; a connecting plate of the hole-former is provided with a guide sleeve; a sterilizer is arranged at an outlet position of the culture medium hopper; a material receiving platform is arranged at the bottom, corresponding to an outlet of the culture medium hopper, of the machine frame; a material stacking mechanism is arranged for a culture medium falling to the material receiving platform. The bagged edible fungus inoculating machine is compact in structure and convenient to move, the operation cost is reduced, the workload of an operator is alleviated, the processing accuracy is improved, resources are saved, the cost is reduced, and the survival rate of the strains can be over 95 percent.

Description

technical field [0001] The invention belongs to the technical field of edible fungus inoculation, and in particular relates to a bagged edible fungus inoculation machine. Background technique [0002] The inoculation of edible fungi is generally divided into solid inoculation and liquid inoculation. The liquid strain inoculator is similar to a syringe. While improving the efficiency of the inoculation operation, the amount of strain supplied to the cultivation container can ensure quantitative and stable strain filling. Liquid strains have the characteristics of high purity, strong vitality, and fast reproduction. When inserted into the culture medium, they have the characteristics of good fluidity, fast germination, high-quality germination, and short fruiting cycle. Most of the edible fungus production enterprises in developed countries in foreign countries generally use automated assembly lines, and almost all of the bacteria use liquid bacteria, and use side acupuncture...

AI Technical Summary

Problems solved by technology

However, the degree of mechanized cultivation in my country lags far behind other developed countries. However, there are many problems in the production of edible fungi. Domestic cultivation is mainly carried out by retail households. Up to now, most of them have been inoculated by hand or using simple inoculators. These methods: labor intensity Large, low production efficiency, and the quality of the inoculation cannot be guaranteed. Miscellaneous bacterial infections often occur, and the expected survival rate of mushroom farmers is 70%.

In the prior art, combined with the principle of edible fungus production process, there is an edible fungus solid strain acupoint inoculation machine developed, for example: the shiitake mushroom electric inoculation machine 91006887 invented by Yi Rujin and Huang Xinfu in 1991. This inoculation machine is simple in structure and functional. Single, miscellaneous sterilization equipment is not perfect, requires a lot of personnel, and the survival rate is low

Liu Yongchang's utility model patent 200520090584.2 for "Automatic Inoculation Machine for Liquid Strains" includes air supply, filter storage, nozzle assembly, transmission limit and circuit control parts. The lifting movement of the assembly, the lifting movement of the limit plate and the opening and closing movement of the inoculation valve; the purification device is not considered, or the purification and anti-pollution effect of the purification device is not good, requiring 7-8 people

The utility model patent 200520037880.6 of "Mobile Quick Inoculator for Edible Mushroom Liquid Strains" designed by Cao Wenwei and others includes a platform, a transmission unit laid flat on the platform, an ultraviolet disinfection channel, and an ultra-clean workbench; The degree of automation is low and more personnel are required

[0004] In short, the inoculation of shiitake mushrooms is currently the bottleneck of shiitake mushroom cultivation, which seriously restricts the cultivation scale of shiitake mushrooms.

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