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Western red ginseng-amorphophallus konjac tea preparation method

A technology of American red ginseng and konjac, which is applied in the field of preparation of American red ginseng and konjac tea, can solve problems such as pH value drop and influence on the metabolic activities of anaerobic flora

Inactive Publication Date: 2015-07-15
SHANDONG UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0017] (4) Fiber is fermented in the intestine, leading to a decrease in the pH value of the intestine, affecting the metabolic activity of anaerobic flora and becoming an anti-tumor effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] 1, a kind of preparation method of American red ginseng konjac tea is characterized in that its steps are:

[0048] (1) The composition and ratio of raw and auxiliary materials are 9g of American red ginseng powder, 6g of konjac powder, 6g of longan, 3g of black plum, 1g of jujube, 9g of honey, 1g of ginger juice, 0.1% bifidobacteria, appropriate amount of maltodextrin, glucose Appropriate amount;

[0049] (2) Put 9g of American red ginseng powder, 6g of konjac powder, 6g of longan, 3g of ebony plum, and 1g of jujube in (1) into a stainless steel container, add water to boil, and add water as American red ginseng powder and konjac powder , longan, ebony, jujube 5 times the total weight, temperature 80 ℃, time 3h, filter, get the filtrate and residue;

[0050] (3) Decoct the residue in (2) with water. The amount of water added is 4 times the total weight of American red ginseng powder, konjac fine powder, longan, ebony, and jujube. The temperature is 80°C and the time i...

Embodiment 2

[0058] 1, a kind of preparation method of American red ginseng konjac tea is characterized in that its steps are:

[0059] (1) The composition and ratio of raw and auxiliary materials are 12g of American red ginseng powder, 9g of konjac powder, 9g of longan, 6g of black plum, 3g of jujube, 12g of honey, 2g of ginger juice, 0.2% bifidobacteria, appropriate amount of maltodextrin, glucose Appropriate amount;

[0060] (2) Put 12g of American red ginseng powder, 9g of konjac powder, 9g of longan, 6g of ebony plum, and 3g of jujube in (1) into a stainless steel container, add water to boil, and add water as American red ginseng powder and konjac powder , longan, ebony, jujube 6 times the total weight, temperature 95 ℃, time 4h, filter, get the filtrate and residue;

[0061] (3) Decoct the residue in (2) with water. The amount of water added is 5 times the total weight of American red ginseng powder, konjac powder, longan, ebony, and jujube. The temperature is 95°C and the time is ...

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Abstract

The present invention belongs to the technical field of health food research and development, and relates to a Western red ginseng-amorphophallus konjac tea preparation method, which comprises: placing Western red ginseng powder, amorphophallus konjac fine powder, dimocarpus longan, fructus mume and common jujube into a stainless steel container, adding water to boil three times to obtain the filtrate, adding bifidobacteria to ferment, adding honey and a ginger juice, carrying out pressure reducing concentration on the filtrate fermentation broth to achieve a thick paste, adding maltodextrin and dextrose to the thick paste, preparing a soft material, granulating, drying, pelletizing, and packaging so as to obtain the product. The product of the present invention has functions of body building and physical fitness.

Description

technical field [0001] The invention belongs to the technical field of health food research and development. The invention relates to a preparation method of American red ginseng konjac tea. The product of the invention has the function of strengthening the body. Background technique [0002] 1 American ginseng American ginseng is the Araliaceae plant American ginseng Panax quinquefolium L. dry roots. Sweet, slightly bitter, cool. Guixin, lung, kidney channel. Tonifying qi and nourishing yin, clearing away heat and promoting fluid production. For qi deficiency and yin deficiency, internal heat, cough and asthma with phlegm and blood, asthenia heat, dysphoria, thirst, dry mouth and throat. American ginseng has the effects of anti-fatigue, anti-oxidation, anti-stress, inhibition of platelet aggregation, and reduction of blood coagulation. In addition, it also has the effect of regulating blood sugar for diabetic patients. American ginseng can effectively strengthen th...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 张崇禧张成城张雷姜鸿骁杨柳邓宏军侯欣池
Owner SHANDONG UNIV
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