Traditional Chinese medicine for relieving cough and reducing sputum and preparation method of traditional Chinese medicine
A technology for relieving cough and reducing phlegm, and traditional Chinese medicine, which is applied in medical formulas, medical preparations containing active ingredients, drug combinations, etc. It can solve the problems of easy drug resistance and ineffective eradication of cough, and achieve drug resistance and no side effects , improve the effect of frying
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preparation example Construction
[0030] A preparation method of a Chinese medicine for relieving cough and reducing phlegm, comprising the steps of:
[0031] a. Weigh each component of the traditional Chinese medicine according to the above formula;
[0032] b. use 70% and 60% ethanol as solvents for fritillary fritillary and poppy shell respectively, impregnate for 20-30 hours, slowly infiltrate, and concentrate the leachate into liquid extract;
[0033] c. extract the volatile oils of tangerine peel, woody fragrance, perilla leaf, peucedanum, and citrus aurantium;
[0034] d. clathrate the volatile oil extracted in step c with β-cyclodextrin to make the first granule for later use;
[0035] e. The medicinal dregs of steps b and c are soaked in water together with Aristolochia and Cinnamon, and then decocted twice, each time for 1-3 hours, each time take the decoction, combine the decoction, and filter;
[0036] f. Pass the mixed solution obtained in step e through medium-polarity macroporous adsorption re...
example 1
[0043] The components of each traditional Chinese medicine raw material in terms of mass are: 20 parts by weight of bellflower, 150 parts by weight of Anemarrhena, 10 parts by weight of Peucedanum, 25 parts by weight of tangerine peel, 10 parts by weight of rhubarb, 150 parts by weight of licorice, and 50 parts by weight of Fritillaria , 37.5 parts by weight of gypsum, 25 parts by weight of bitter almonds, 150 parts by weight of perilla leaves, 10 parts by weight of Tinglizi, 10 parts by weight of coltsfoot flowers, 25 parts by weight of Baibu, 150 parts by weight of Scrophulariaceae, 10 parts by weight of Ophiopogon japonicus, 75 parts by weight of Mimenghua, 10 parts by weight of Asparagus, 5 parts by weight of Schisandra Fructus, 10 parts by weight of Citrus aurantium, 150 parts by weight of Melon wilt seed, 20 parts by weight of pinellia, 15 parts by weight of woody fragrance, 25 parts by weight of Aristolochia, 25 parts by weight of mulberry leaves and 125 parts by weight ...
example 2
[0047] The components of each traditional Chinese medicine raw material in terms of mass are: 50 parts by weight of Bellflower, 25 parts by weight of Anemarrhena, 150 parts by weight of Peucedanum, 10 parts by weight of tangerine peel, 25 parts by weight of rhubarb, 25 parts by weight of licorice, and 10 parts by weight of Fritillaria , 50 parts by weight of gypsum, 15 parts by weight of bitter almonds, 25 parts by weight of perilla leaves, 25 parts by weight of Tinglizi, 25 parts by weight of coltsfoot flowers, 10 parts by weight of Baibu, 25 parts by weight of Scrophulariaceae, 25 parts by weight of Ophiopogon japonicus, 15 parts by weight of Mimenghua, 25 parts by weight of Asparagus, 15 parts by weight of Schisandra Fructus, 25 parts by weight of Citrus aurantium, 10 parts by weight of Melon wilt, 50 parts by weight of pinellia, 5 parts by weight of woody fragrance, 150 parts by weight of Aristolochia, 10 parts by weight of mulberry leaves and 50 parts by weight of poppy sh...
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