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Cold-adapted attenuated strain of h9n2 subtype avian influenza and its application

An avian influenza and cold-adaptation technology, applied in inactivation/attenuation, antiviral agents, medical preparations containing active ingredients, etc. Effective control of influenza virus outbreaks and other issues

Inactive Publication Date: 2018-01-02
CHINA AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in recent years, the application effect of H9N2 inactivated vaccine has gradually declined
This is because inactivated vaccines have many drawbacks
First, the inactivated influenza virus vaccine produces antibodies against the highly mutated influenza virus surface proteins HA and NA. Due to the rapid variation of influenza virus antigens, it is usually necessary to continuously replace the strain of the inactivated vaccine to resist the infection of the epidemic strain. The research and development of inactivated vaccines often cannot keep up with the speed of virus mutation, so inactivated vaccines often cannot effectively control the outbreak of influenza virus in a timely manner
Second, inactivated vaccines are difficult to produce mucosal immunity and cellular immunity, which makes the vaccine lack protection against different circulating strains
Therefore, chicks are very susceptible to H9N2 virus infection during the period from the disappearance of maternal antibodies to the effective immune response of inactivated vaccines, and inactivated vaccines cannot control the H9N2 avian influenza that is currently prevalent in my country's poultry industry, especially broilers

Method used

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  • Cold-adapted attenuated strain of h9n2 subtype avian influenza and its application
  • Cold-adapted attenuated strain of h9n2 subtype avian influenza and its application
  • Cold-adapted attenuated strain of h9n2 subtype avian influenza and its application

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Embodiment 1, preparation and preservation of virus strain

[0027] 1. Preparation of virus strains

[0028] Incubate SPF chicken embryos at 37°C for 10 days; then, dilute the SD / 01 / 10-WT strain with sterile PBS buffer to 4 hemagglutination units (HAU), and inoculate 3 to 5 chickens at a dose of 0.2ml / piece Embryos were placed in a 33°C incubator to incubate for 48 hours, and dead embryos within 24 hours were discarded; then, after 12 hours in a refrigerator at 4°C, the allantoic fluid of chicken embryos was collected, and 0.5% chicken red blood cells were used for hemagglutination test to preserve the hemagglutination The one with the highest titer of ETV was marked as the first generation.

[0029] 33°C to 25°C gradually lowering the temperature for continuous passage. For each passage, 3 to 5 10-day-old chicken embryo allantoic cavities were inoculated with 4 HAU viruses diluted in sterile PBS buffer, and incubated for 48 hours in a 4°C refrigerator. The allantoic ...

Embodiment 2

[0033] Embodiment 2, the identification of virus strain

[0034] The virus to be tested is H9AIV-SD / 01 / 10-CA strain or SD / 01 / 10-WT strain.

[0035] 1. Determination of virus PFU

[0036] 1. Cultivate a single layer of MDCK cells in a 6-well cell culture plate, remove the culture medium in the well, wash the cells with PBS buffer for 3 times, and discard the washing solution.

[0037] 2. Prepare ten 1.5mL EP tubes, add 900μL DMEM medium containing 100U / ml penicillin and 100μg / ml streptomycin to each tube; then, add 100μL virus stock solution of the virus to be tested into the first tube, mix thoroughly After uniformity, suck out 100 μL to the second tube, and operate to the tenth tube in turn, which is the virus dilution of each dilution, mark it, and store it on ice.

[0038] 3. Take the 6-well cell culture plate that completed step 1, inoculate the virus dilution (200 μL per well) obtained in step 2, and inoculate at 37°C, 5% CO 2 Incubate for 1 h in the incubator.

[003...

Embodiment 3

[0064] Embodiment 3, strain as the immunogenicity and protective evaluation of live vaccine

[0065] H9N2 subtype avian influenza virus challenge strains are: A / chicken / Shandong / sd01 / 2010, A / chicken / Beijing / 3 / 1999 (representative strain of genotype G02), A / chicken / Hebei / 0617 / 2007 (representative strain of genotype G51), A / chicken / Shandong / ZB / 2007 (representative strain of genotype G60), A / chicken / Hebei / YT / 2010 (representative strain of genotype G57) and A / chicken / Guangdong / 01 / 2011 (representative strain of genotype G68).

[0066] The experimental subjects were 1-week-old SPF Laihang chickens (purchased from Beijing Meria Weitong Experimental Technology Co., Ltd.).

[0067] Each challenge strain is carried out as follows experiment respectively:

[0068] Immunization group: Take 3 experimental subjects and immunize H9AIV-SD / 01 / 10-CA strain once (intranasal immunization, immunization dose is 10 6 EID 50 , immunization volume is 200μl), these 3 experimental subjects belong t...

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Abstract

The invention discloses a cold-adapted attenuated strain of H9N2 subtype influenza virus and its application. The H9 subtype avian influenza cold-adapted virus H9AIV‑SD / 01 / 10‑CA provided by the present invention has a deposit registration number of CGMCC NO.10908. The H9AIV-SD / 01 / 10-CA strain provided by the present invention is an attenuated strain and can be used as a live vaccine. Compared with the existing inactivated vaccines, it has the following advantages: (1) It can produce cellular immunity with cross-protective efficacy and mucosal immunization to resist infection of different epidemic strains; (2) can induce cellular immune response, produce protective effect rapidly after immunization, and can resist influenza virus infection 10-14 days after immunization; (3) fewer times of vaccination , long duration of immunity. The invention is very important for the prevention and treatment of H9N2 virus.

Description

technical field [0001] The invention relates to a cold-adapted attenuated strain of H9N2 subtype avian influenza and its application. Background technique [0002] Since 1992, the H9N2 influenza virus was first isolated in chicken farms in Guangdong Province, China. The virus is widely prevalent in poultry and wild birds in my country, causing a decline in egg production rate and severe mixed infections in chicken flocks. Not only that, the H9N2 virus also had human infection cases in 1999, 2003 and 2013. Studies have shown that the new H7N9 virus that broke out in China in March 2013 caused a large number of human infections, severe respiratory symptoms and high mortality, and the 6 internal genes of the H7N9 virus were derived from the recent dominant Circulating H9N2 virus of G57 genotype. The above studies show that the H9N2 virus prevalent in poultry has caused huge economic losses and seriously threatened the safety of human public health. [0003] In order to reduc...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N7/04A61K39/145A61P31/16
Inventor 刘金华孙怡朋齐鲁魏延迪高慧杰孙洪磊蒲娟
Owner CHINA AGRI UNIV