Solid and convenient blood fat reducing eight-treasure porridge and preparation method thereof

Abstract

The invention discloses solid and convenient blood fat reducing eight-treasure porridge. The solid and convenient blood fat reducing eight-treasure porridge is prepared from the following raw materials in parts by weight: 80 to 100 parts of sticky rice, 80 to 100 parts of black millet, 80 to 100 parts of sticky millet, 40 to 45 parts of peanuts, 40 to 45 parts of black-eyed pea, 50 to 55 parts of small red beans, 20 to 25 parts of lotus seeds, 20 to 25 parts of red dates, 0.6 to 0.7 part of oldenlandia diffusa, 0.6 to 0.7 part of rhizoma curcumae longae, 0.8 to 0.9 part of semen cassiae, 0.6 to 0.8 part of persimmon leaf, 20 to 24 parts of sargassum fusiforme, 25 to 30 parts of passion flower, 20 to 23 parts of seaweed meal, 8 to 10 parts of blackcurrant oil, 6 to 7 parts of white granulated sugar powder, appropriate gallate propyl ester, appropriate citric acid and appropriate graisse alimentaire. The solid and convenient blood fat reducing eight-treasure porridge developed by the invention is solid and can be eaten by being brewed for 7 to 8 minutes by boiled water or being slightly boiled for 2 to 3 minutes, a simple and convenient edible method caters to a brand-new concept of a modern dietary structure of people, and the solid and convenient blood fat reducing eight-treasure porridge is convenient food for a travel and the family breakfast.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a blood lipid-lowering solid instant eight-treasure porridge and a preparation method thereof. Background technique [0002] Eight-treasure porridge is a traditional food in my country. It is a kind of porridge made from a variety of ingredients. Traditional eight-treasure porridge is time-consuming and labor-intensive, and does not meet the fast-paced needs of modern students. Most of them are liquid liquid eight-treasure porridge packaged in cans. This packaging cost is high, and transportation and carrying are also more troublesome. It is not only expensive and laborious, but also has a lot of nutritional loss. Although the eight-treasure porridge embodies the characteristics of traditional food and the products are popular, the existing products cannot meet the growing market demand due to traditional taste and monotonous varieties. Polyunsaturated fatty acids are ess...

AI Technical Summary

Problems solved by technology

[0002] Eight-treasure porridge is a traditional food in my country. It is a kind of porridge made from a variety of ingredients. Traditional eight-treasure porridge is fire-consuming, time-consuming and laborious, and does not meet the needs of modern fast-paced life. Most of them are liquid eight-treasure porridge packaged in cans, etc. The packaging cost is high, and the transportation and carrying are troublesome. It is costly and laborious, and there is a lot of nutritional loss.

Although eight-treasure porridge embodies the characteristics of traditional food and the products are popularized, the existing products cannot meet the growing market demand due to their traditional taste and monotonous varieties.