250 results about "SARGASSUM FUSIFORME" patented technology

The invention discloses a moistening and repairing facial mask (named meitianfu (Chinese character) moistening and repairing facial mask, and hereinafter called moistening and repairing facial mask) and a preparation method thereof. The moistening and repairing facial mask disclosed by the invention contains the following components: water, butanediol, sodium hyaluronate, carbomer, triethanolamine, carboxymethyl beta-sodium glucosan, a witchhazel extract, a tremella fuciformis extract, an arabian jasmine flower, a german chamomile extract, deer bone collagen protein, a rosemary extract, a scoparia dulcis extract, asiaticoside, a silk extract, a sargassum fusiforme setch extract, acetyl tetrapeptide-9, palmitoyl tripeptide-5, pentapeptide-3, acetyl hexapeptide-8, phenoxyethanol and ethylhexylglycerin. The facial mask prepared by the method disclosed by the invention has the characteristics of being safe, effective and free of irritation.

The invention discloses a wheat composite flour and a preparation method thereof. The flour is prepared from the following raw materials in parts by weight: 200-300 parts of whole wheat flour, 10-15 parts of japonica rice, 5-8 parts of betel nut taro, 6-10 parts of sargassum fusiforme, 6-8 parts of balsam pear, 5-10 parts of green money willow, 2-3 parts of hairyvein agrimonia herb and bud, 1-2 parts of sunflower leaves, 1-2 parts of a snakegourd fruit powder, 2-3 parts of cactus flowers, 1-2 parts of ginseng flowers, 2-3 parts of folium mori, 1-2 parts of potentilla discolor bunge, 2-3 parts of pumpkin vines, 5-8 parts of tremella powder, 4-6 parts of lentil and 3-6 parts of cucumber seed powder. The flour provided by the invention contains nutritional ingredients such as the betel nut taro, the green money willow and the like and has the effects of enriching nutrition, tonifying and nourishing the kidney, strengthening the spleen, nourishing the stomach, and reducing blood pressure and cholesterol, and is beneficial to people's physical health; moreover, various beneficial ingredients of traditional Chinese medicines are added into the formula; the compatibility is reasonable, the efficiency of health protection is enhanced, the processed wheat flour food is enabled to have the functions of easy digestion and absorption, and the cholesterol and blood pressure are lowered.

The invention discloses a Sargassum fusiforme health care jelly and a production method thereof. The Sargassum fusiforme health care jelly is prepared by adding water into Sargassum fusiforme, grinding an obtained mixture in a colloid grinder to obtain fine slurry, adding nanometer spirulina powder into the slurry to obtain a mixture, adding compound glue powder and sugar, continuing beating to obtain uniform consistent blackish green algal slurry colloid, heating the slurry colloid until the slurry colloid boils, cooling the slurry colloid to a temperature of about 70 DEG C, adding a flavoring agent, a coagulating agent, essence and the like, and carrying out canning after stirring. The invention also discloses a specific formula and the production method for the algal jelly. The Sargassum fusiforme health care jelly is rich in nutrients, vegetable fibers and trace elements, is convenient to eat, has no fishy smell, has nourishing and smooth taste and is a low-fat and low-calorie health foodstuff. The algal jelly also has the functions of improving immunity, reducing blood fat, clearing stomach, reducing fat and relaxing the bowels.

The invention provides a preparation method of sargassum fusiforme selenium polysaccharide, and relates to a preparation method of polysaccharide, aiming at solving the technical problems that the existing selenium polysaccharide synthesizing method is complex to operate, the synthesized selenium polysaccharide is pungent in smell, and the used reagent is toxic. The method comprises the following steps of: 1, adding 1g of sargassum fusiforme polysaccharide into 100mL of 0.5% by volume HNO3 water solution to obtain a polysaccharide solution; 2, adding sodium selenite into the polysaccharide solution to obtain a mixed solution, wherein the mass ratio of sodium selenite to the sargassum fusiforme polysaccharide in the mixed solution is (0.4-1.2g):1g, reacting for 6-10hours at the temperature of 50DEG C-90DEG C, cooling, adding NaCO3 to adjust the pH value to 5-6, centrifuging, dialyzing till the red is not detected to be unavailable after ascorbic acid is added into dialyzate, heating and concentrating, and carrying out freeze drying to obtain the sargassum fusiforme selenium polysaccharide. The preparation method provided by the invention is simple to operate, and free of pungent smell, and the used reagent is non-toxic and environment-friendly.

The invention belongs to the dearsenization method of Sargassum fusiforme, pertaining to foods processing field. Dry Sargassum fusiforme material is dipped in water for 2 hours, then cleaned and leached, and dipped in water solution of citric acid according to a weight volume ratio 0.05 percent to 0.5 percent for 2 to 8 hours. The treated Sargassum fusiforme is cleaned and dried under low temperature. The invention uses weak acid additive met with foods sanitary, quality and safety requirements to dearsenize Sargassum fusiforme, which is safe, reliable, and has simple technique, low cost, a dearsenization rate as high as 85 percent to 94 percent, and effectively cuts down the arsenium content of Sargassum fusiforme, without changing the original flavor and gloss and preserves the original nutrition components of the Sargassum fusiforme.

The invention provides a preparation method of sargassum fusiforme brown algae polyphenols for a first time. Sargassum fusiforme brown algae polyphenols which belong to different molecular segments and have anti-oxidant activity are prepared by taking sargassum fusiforme as a raw material and adopting methods such as methanol extraction, extraction with different solvents, ultrafiltration interception molecular weight and the like. Obtained sargassum fusiforme brown algae polyphenol extracts include: water I (molecular weight is more than 30K), water II (molecular weight is more than 10K and less than 30K), water III (molecular weight is more than 5K and less than 10K), water IV (molecular weight is more than 5K), BI (molecular weight is more than 30K), BII (molecular weight is more than 10K and less than 30K), and BIII (molecular weight is more than 5K and less than 10K). Due to the adoption of these extracts obtained with the preparation method provided by the invention, the yield of the brown algae polyphenols is increased, the brown algae polyphenols have extremely high anti-oxidant activity, and a good basis is laid for the development and use of sargassum fusiforme.

The invention discloses a rapid breeding method of Sargassum fusiforme. The method includes the steps of selecting parents, performing isolation cultivation to single plants, promoting maturity, allowing fertilization, screening juvenile sporophytes, cultivating the juvenile sporophytes and the like. During isolation cultivation of the single plants, the weight ratio of the parents to cultivation water is 1:100; maturity promoting liquid is natural seawater added monopotassium phosphate, calcium chloride and sodium ethylene diamine tetracetate, under salinity of 27%. to 28%.; during fertilization, the ratio of females to males is 5:1. The method has the advantages that the technical defect of germplasm degeneration in the prior art is overcome, high-quality seedlings of Sargassum fusiforme can be obtained, plant dry weight of Sargassum fusiforme bred by the method is up to 247.7g, sac diameter is up to 4.1mm, and by the use of the method compared to the traditional methods, yield per mu of the plant dry weight is increased by 26.1%, the sac diameter is increased by 41.1%, and economic benefit is increased by 37.8%.

The invention discloses a quality breeding method for sargassum fusiforme. The method comprises the steps that 1, ripe sargassum fusiforme alga bodies are selected to serve as main weeds, the quality ingredients of the main weeds are determined, and the main weeds of which the quality ingredients are in accordance with the following requirements are selected for seedling culturing, wherein the polysaccharide content, by dry weight, of the main weeds is larger than or equal to 40%, and the proportion sum of fucose, guluronic acid and mannuronic acid is larger than or equal to 80% by dry weight of the polysaccharide content of the sargassum fusiforme; 2, after the main weeds which are in accordance with the quality requirements are collected, lower alga bodies of the main weeds are removed, upper and middle alga bodies are retained, a female plant and a male plant are combined into a pair and put in a seedling culturing pool to be cultured for five to eight days, sperms and eggs are released and fertilized to form young embryos, and the young embryos are collected. According to the quality breeding method for the sargassum fusiforme, the breeding effect of the sargassum fusiforme can be significantly improved, the sargassum fusiforme obtained through the breeding method is more uniform in quality and good in breeding effect, the main weeds can be randomly selected for breeding, and the breeding quality of the main weeds is stable.

The invention relates to a new application of fucoidan sulfate in preparation of drug for preventing and treating chronic obstructive pulmonary disease (COPD). The fucoidan sulfate has fucose content greater than 29% and sulfate group content greater than 30%; and is a polysaccharide sulfate extracted from Phaeophyta algae such as Zostera Marina L., Laminaria Japonica Aresch., Sargassum Phyllocystum, Surgassum Thunbergii, Sargassum Integerrimum, Sargassum Fusiforme (Harv.) Setchel, Sargassum naozhouense, Sargassum Muticum, Sargassum Pallidum, etc. Animal tests show that fucoidan sulfate has definite curative effects in preventing and treating COPD, and relieving development of COPD.

The invention relates to the rearing of economic brown algae, in particular to a preservation method of fertilized eggs and embryos of sargassum fusiforme, which specifically comprises the following steps: culturing male and female parents of sargassum fusiforme under the conditions that the light intensity is 10000-50000 lux, the photoperiod is 12-16 hours, and the temperature is 18-24 DEG C, replacing water within 24 hours once, and culturing for 7-10 days, so that the parents synchronously discharge eggs and sperms; and collecting the fertilized eggs within 12 to 24 hours after the parents synchronously discharge the eggs and the sperms, completing the collection of the fertilized eggs and the embryos at a temperature of 0 to 8 DEG C within 8-16 hours after fertilization, and then preserving. The invention utilizes the low-temperature method to culture the eggs in an appropriate culture medium within 8-16 hours after the sargassum fusiforme eggs are fertilized, and then preserves the fertilized eggs and the embryos, thereby substantially delaying growth process, so that the cross-regional transport is completed before rhizoids are not formed so as to carry out seed rearing.

The invention discloses a sargassum fusiforme arsenic removal process which comprises (1) soaking sargassum fusiforme in water, cleaning and draining off the water; (2) soaking the sargassum fusiforme which is drained off in water, and carrying out ultrasonic processing; (3) cleaning the sargassum fusiforme with water after the ultrasonic processing is finished, and drying the sargassum fusiforme. The invention further provides the sargassum fusiforme which is obtained through the sargassum fusiforme arsenic removal process. Compared with the prior art, the sargassum fusiforme arsenic removal process utilizes the ultrasonic processing to carry out arsenic removal, pollutant cannot be led in during the arsenic removal process, new pollutant also is not produced, and the sargassum fusiforme arsenic removal process is simple and easy to achieve, convenient to operate, and wide in application prospect. According to the arsenic removal process, while the arsenic content is effectively reduced, original flavor of the sargassum fusiforme cannot be changed, original nutrient content of the sargassum fusiforme is remained, the arsenic content of the sargassum fusiforme obtained through the sargassum fusiforme arsenic removal process is remarkably reduced, and security assurance is provided for safe eating of the sargassum fusiforme and development of relative products.

The invention relates to a preparation method of a nutrient soil for promoting succulent plant growth. The invention also relates to the nutrient soil for promoting succulent plant growth. The nutrient soil for promoting succulent plant growth is prepared from the following components in parts by weight: 25 to 39 parts of akadama soil, 5 to 15 parts of pelelith, 5 to 15 parts of enteromorpha, 3 to 10 parts of sargassum thunbergii, 2 to 10 parts of sargassum fusiforme, 5 to 10 parts of folium artemisiae argyi ash, 5 to 10 parts of plant ash, 5 to 15 parts of bentonite, 3 to 10 parts of peach gum, 5 to 10 parts of cortex dictamni radicis, 3 to 8 parts of indigo naturalis, 3 to 9 parts of radix sophorae flavescentis, 1 to 6 parts of radix stemonae, 1 to 7 parts of rhizoma atractylodis macrocephalae, 1 to 8 parts of bone meal, 1 to 4 parts of monopotassium phosphate, and 1 to 4 parts of microelement. The nutrient soil provided by the invention can be beneficial to effectively improving succulent plant growth.

The present invention provides a method for producing dry Hijiki (a kind of edible brown algae) having excellent palate feeling/flavor inherent in Hijiki. The method for producing dry Hijiki comprises the following processes: (a) a process of soaking raw Hijiki or dried Hijiki into water; (b) a process of cooking the soaked Hijiki followed by steaming the cooked Hijiki; (c) a process of primarily drying the steamed Hijiki; (d) a process of soaking the dried Hijiki into soaking liquid comprising seaweed stock; and (e) a process of secondarily drying the soaked Hijiki.

A process for culturing the seedlings of Sargassum fusiforme by inducing reproduction and controlling fertilization includes such steps as providing seawater tank, choosing the seed sargassum fusiforme with male and female receptacles, controlling circulating time, illumination intensity and temp for synchronous mature and discharge of sperm and egg, fertilization, collecting fertilized eggs, inoculating the young sporophytes to attachment, and culturing in seawater at 20-25 deg.C for 1-2 months.

The invention relates to a formula and a production technology of an algae deodorization agent of sargassum fusiforme, kelp, undaria pinnatifida and the like, and provides a purple perilla extracting solution prepared from a natural raw material purple perilla as a raw material by an ultrasonic-assisted extraction technology. The purple perilla extracting solution, beta-cyclodextrin, Vc, yeast and the like are mixed according to the compound deodorization process and a certain formula, and the deodorization powder is obtained in a spray drying manner. The algae such as the sargassum fusiforme, the kelp, the undaria pinnatifida and the like are obvious in deodorization effect after being processed by the deodorization agent, and the mouthfeel is improved. The deodorization powder is convenient to store and use, and can be applied to the fields such as food, healthcare food, medicine and biochemical industry.

The invention discloses chickpea milk tea powder for helping digestion. The chickpea milk tea powder is prepared from the following raw materials in parts by weight: 80-100 parts of chickpea, 20-30 parts of milk powder, 1.1-2.2 parts of pericarpium arecae, 0.9-1.3 parts of lophatherum gracile, 1-1.2 parts of artemisia annua, 1.2-1.4 parts of verbena, 1.1-1.5 parts of bitter gourd root, 1-2 parts of wild mugwort, 0.3-0.5 part of desmodium triquetrum, 2-3 parts of sargassum fusiforme, 3-5 parts of sweet potato leaves, 2-4 parts of Yunwu fruit, 5-8 parts of loquat juice, 8-10 parts of oatmeal, 4-7 parts of pig spinal cord, 4-6 parts of almond powder, 5-8 parts of wax gourd, 3-4 parts of high fructose corn syrup, 3-4 parts of bean dregs and 5-7 parts of nutrition additive. Wine-flavored soybean milk powder is firstly prepared from the chickpea and the milk powder which serve as main materials, and has effects of delaying the ageing, beautifying the skin and enlarging the breast, and enriching the blood and the calcium; and multiple Chinese medicinal herbs are added, thus the chickpea milk tea powder for helping digestion is capable of achieving effects of clearing heat and relieving fidgetness, preventing arteriosclerosis and tonifying liver and kidney when being usually eaten.

The invention discloses a purification method of low-molecular-weight sargassum fusiforme polysaccharides. The purification method comprises the following steps of (1): ultrafiltration classification:enabling an argassum fusiforme polysaccharide solution containing different molecular weights to pass through ultrafiltration systems, the molecular weight cutoffs of which are 10kDa, 5kDa and 1kDa respectively and which are further sequentially connected in series, and enabling primary tail liquid of the 10kDa ultrafiltration system to flow into a circulation cup of the 5kDa ultrafiltration system to carry out water circulation ultrafiltration, wherein the weight-average molecular weight of the primary tail liquid is smaller than and equal to 10kDa; enabling secondary tail liquid of the 5kDaultrafiltration system to flow into a circulation cup of the 1kDa ultrafiltration system to carry out the water circulation ultrafiltration until tertiary tail liquid of the 1kDa ultrafiltration system does not contain polysaccharide, wherein the weight-average molecular weight of the secondary tail liquid is smaller than and equal to 5kDa; afterwards, rinsing the polysaccharide solution in pipelines of the ultrafiltration systems by using water and collecting respectively; (2), concentration and freeze-drying: collecting the polysaccharide solution of each interval section, carrying out reduced pressure concentration, and then carrying out reduced pressure freezing-drying, so that the low-molecular-weight sargassum fusiforme polysaccharides of intervals of the corresponding molecular weights can be obtained.

The invention discloses a pork tripe medicated diet and its making process. The pork tripe medicated diet comprises the following raw materials according to the following ratio by weight: 1000g of pork tripe, 50-60g of corn silk, 50-60g of sargassum fusiforme, 30-40g of dioscorea rhizome, 10-20g of Radix Rehmanniae Preparata, 10-20g of matrimony vine, 10-20g of Cornus officinalis, 3-6g of Chinese cassia tree, 20-30g of leek, 5-10g of red bean, 5-10g of white bean, 5-10g of soya bean, 10-20g of walnut kernel, 5-10g of asparagus tuber and 5-10g of tuber of dwarf lilyturf. As the formula mostly contains natural traditional Chinese medicinal materials which are used as medicine and food and have no toxic or side-effect, the pork tripe medicated diet is original in flavor and safe to eat, has obvious effects of tonifying kidney and reducing blood glucose, can be eaten for a long time, and is a medicated diet for both tonifying kidney and treating yin-yang deficiency. As the pork tripe medicated diet can reduce blood glucose, the pork tripe medicated diet is applicable to be eaten by diabetic patients every day.

The invention discloses an extraction method of polysaccharide from sargassum fusiforme. The extraction method comprises the following steps: (1) pulping; (2) primary enzymolysis; (3) specific-microorganism fermentative degradation; (4) secondary enzymolysis; (5) filtering; (6) ethanol precipitation; (7) vacuum drying. The extraction method disclosed by the invention has the beneficial effects that the existing extraction method of polysaccharide is improved, firstly the method of primary enzymolysis is adopted to remove monosaccharide, disaccharide, oligosaccharide and alkaloid and the like;then specific microorganism is utilized for degradation to fully release the polysaccharide, and the enzymolysis condition of complex enzyme is optimized.

Cyclocarya paliurus leaf heat-clearing thirst-quenching type beef is disclosed. The heat-clearing thirst-quenching type beef is characterized by being prepared from following raw materials by weight: 500-550 parts of beef, 5-10 parts of cyclocarya paliurus leaves, 2-3 parts of hairyvein agrimony, 2-4 parts of cassia seed, 1-2 parts of sunflower leaves, 1-2 parts of trichosanthes kirilowii maxim, 2-3 parts of cacti flos, 3-4 parts of ginseng flower, 11-12 parts of garlic, 6-7 parts of lotus leaves, 6-8 parts of white pepper, 10-15 parts of black fungus powder, 10-12 parts of pumpkin seed powder, 9-10 parts of mulberry fruits, 10-15 parts of loquat fruits, 5-8 parts of areca taro, 6-10 parts of sargassum fusiforme and 65-70 parts of nutrition additives. The heat-clearing thirst-quenching type beef has healthcare effects of clearing heat and quenching thirst, and is good in taste and rich in nutrition.

The invention discloses an iced tea vinegar blood sugar reducing beverage which is prepared from the following raw materials in parts by weight: 100 to 120 parts of corn kernels, 20 to 30 parts of sweetsop, 4 to 6 parts of sargassum fusiforme, 10 to 15 parts of roselle, 10 to 15 parts of stevia rebaudian, 7 to 8 parts of black Chinese wolfberry, 3 to 4 parts of cyclocarya paliurus leaves, 6 to 7 parts of the root of kudzu vine, 2 to 3 parts of jerusalem artichoke, 2 to 3 parts of stems and leaves of ipomoea batatas, 4 to 5 parts of cucumber seeds, 3 to 4 parts of persimmon leaves, 20 to 30 parts of black tea powder, 10 to 15 parts of nutrition powder and a proper amount of acetic bacteria. A preparation method comprises the following steps: decocting the corn kernels, the sweetsop and the other raw materials to obtain a thick liquid; fermenting corn grit obtained by filtering the thick liquid, traditional Chinese medicine raw materials and the black tea powder by virtue of the acetic bacteria so as to prepare a tea vinegar; freezing the tea vinegar to form ice; adding the ice into the corn juice. Thus, the obtained corn juice is sweet, sour and delicious in taste, ice-cold, tasty and refreshing, rich in nutrition and unique in flavor, and has functions of reducing blood sugar and blood pressure, delaying senility, strengthening the spleen and reinforcing the stomach, preventing and resisting cancer, beautifying the face and protecting the skin, expelling toxin and facilitating feces excretion as well as regulating blood sugar.

The invention discloses a sargassum fusiforme rhizoid summer-cross seedling-raising device comprising positioning piles, pile cables and positioning cables. The positioning piles are fixed on four points, the positioning cables are connected on the positioning piles through the pile cables, such that a square structure is formed; rope cables are fixed on the positioning cables; a position-control cable is arranged in parallel between each two rope cables; and the rope cables and the position-control cables are arranged in a same direction with tides. Float balls are tied on the rope cables, such that the rope cables are positioned on surface water; weights are tied on the position-control cables, such that the position-control cables are positioned in shallow water. Therefore, stereo V shapes are formed. Two ends of seedling ropes are respectively tied on the rope cables and the position-control cables, wherein an included angle formed by two seedling ropes is 135-150 DEG. When the device is used for raising seedling, the seedling ropes are in stereo V shapes, and are distributed in different water levels, such that a well-spaced layout is formed, and the damage caused by siganus which is regularly active in a same water level can be effectively prevented. With the device, a stereo grid structure is established, and siganus damages can be prevented. Under the impact of wind and waves, stable culturing facility and structure can be maintained, and seedling growth and maintenance time can be ensured.

The invention provides a quintuple-treatment ginseng cream and a preparation method thereof, and relates to the technical field of cosmetics. The quintuple-treatment ginseng cream is prepared from the following components in fraction by weight: water, butanediol, dicaprylyl carbonate, isononyl isononanoate, cetearyl glucoside, hydroxyethyl acrylate/sodium acryloyl dimethyl taurate copolymer, caprylic acid/capric triglyceride, glyceryl stearate, ginseng extract, motherwort extract, sargassum fusiforme setch extract, tea leaf extract, hydrolyzed royal jelly protein, avocado tree butter, beta-glucan, carbomer, polydimethylsiloxane, tridecyl trimellitate, sodium stearoyl glutamate, tocopherol, triethanolamine, poly(sodium L-glutamate), phenoxyethanol, ethylhexylglycerin, essence, and coloring agent. The quintuple-treatment ginseng cream and the preparation method have theadvantages that multiple treatment functions are realized, and the treatment function is strong.

The embodiment of the invention discloses a chitosan marine peptide crystal facial mask, and particularly relates to the field of facial masks. The facial mask consists of water, glycerol, 1,3-propylene glycol, propylene glycol, 1,2-hexalene glycol, hydroxyethyl cellulose, mycose, glycine betaine, allantoin, mel extracts, sargassum fusiforme (harv.) serch extracts, nullipore extracts, chitosan, scutellariae radix extracts, radix sophorae flavescentis extrats, glycyrrhiza inflate radix extracts, sodium polyglutamate, p-hydroxy phenyl ethyl ketone, lactic acid, panthenol, EDTA-2Na (Ethylenediaminetetraacetic acid disodium salt), sodium lactate, elastin, sodium hyaluronate, hydrolyzed rice protein, oligopeptide-1, oligopeptide-5, oligopeptide-2 and amygdalus communis Linn. var. dulcis Borkh.ex DC. seed extracts. The facial mask prepared by the above formula has a good moisturizing effect and a good anti-wrinkle effect, also has a good anti-oxidation, anti-bacteria and anti-allergic effect, and can be suitable for couperose skins, sensitive skins and acne skins. In addition, ingredients conform to a national standard, a whole processing technology is simple, and the crystal facial maskis suitable for mass production.