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Blood-glucose-reducing yogurt and preparation method of the blood-glucose-reducing yogurt

A technology for lowering blood sugar and yogurt, which is applied in the direction of milk preparations, dairy products, applications, etc., can solve the problems of multiple toxicity and side effects, and the suffering of diabetic patients, and achieve the effect of high nutritional value, balanced mix, and balanced nutrition

Inactive Publication Date: 2016-03-02
JINAN SHUNHAO BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Treatment with western medicine undoubtedly has its quick-acting hypoglycemic effect. However, western medicine treatment has more toxic and side effects, and the resulting complications also make diabetic patients miserable.

Method used

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  • Blood-glucose-reducing yogurt and preparation method of the blood-glucose-reducing yogurt

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Mix 30 parts of lychee core, 30 parts of longan core, 4 parts of wrinkled papaya seeds, 5 parts of corn silk, 5 parts of frosted mulberry leaves, 10 parts of kudzu root, 10 parts of Cyclocarya paliurus leaves, 5 parts of Polygonatum odoratum and 300 parts of water, Boil for 3 to 5 hours to extract, filter, collect the filtrate, and filter the residue obtained by boiling, extracting and filtering three times, and the filtrate is concentrated by vacuum distillation at 45°C to obtain the concentrated Chinese medicine.

[0024] Cook 3 parts of hawthorn with the core removed, add water, 5 parts of yam, 3 parts of wolfberry, and 5 parts of freeze-dried vegetable powder to make a slurry. Mix the syrup obtained above, 20 parts of traditional Chinese medicine concentrate, 100 parts of milk, and 1 part of xylitol, homogenize at 35mPa, 70°C, and sterilize at 100°C to obtain a material mixture. Cool the material mixture to 45°C-50°C, add probiotics: Streptococcus thermophilus 10 6...

Embodiment 2

[0026] Mix 30 parts of lychee core, 30 parts of longan core, 4 parts of wrinkled papaya seeds, 5 parts of corn silk, 5 parts of frosted mulberry leaves, 10 parts of kudzu root, 10 parts of Cyclocarya paliurus leaves, 5 parts of Polygonatum odoratum and 300 parts of water, Boil for 3 to 5 hours to extract, filter, collect the filtrate, and filter the residue obtained by boiling, extracting and filtering three times, and the filtrate is concentrated by vacuum distillation at 60°C to obtain the concentrated Chinese medicine.

[0027] Cook 3 parts of hawthorn with the core removed, add water, 5 parts of yam, 3 parts of wolfberry, and 5 parts of freeze-dried vegetable powder to make a slurry. Mix the syrup obtained above, 20 parts of traditional Chinese medicine concentrate, 100 parts of milk, and 1 part of xylitol, homogenize at 35mPa, 70°C, and sterilize at 100°C to obtain a material mixture. Cool the material mixture to 45°C-50°C, add probiotics: Streptococcus thermophilus 10 6...

Embodiment 3

[0029] Mix 30 parts of lychee core, 30 parts of longan core, 4 parts of wrinkled papaya seeds, 5 parts of corn silk, 5 parts of frosted mulberry leaves, 10 parts of kudzu root, 10 parts of Cyclocarya paliurus leaves, 5 parts of Polygonatum odoratum and 300 parts of water, Boil for 3 to 5 hours to extract, filter, collect the filtrate, and filter the residue obtained by boiling, extracting and filtering three times, and the filtrate is concentrated under reduced pressure at 50°C to obtain the concentrated Chinese medicine.

[0030] Cook 3 parts of hawthorn with the core removed, add water, 5 parts of yam, 3 parts of wolfberry, and 5 parts of freeze-dried vegetable powder to make a slurry. Mix the syrup obtained above, 20 parts of traditional Chinese medicine concentrate, 100 parts of milk, and 1 part of xylitol, homogenize at 35mPa, 70°C, and sterilize at 100°C to obtain a material mixture. Cool the material mixture to 45°C-50°C, add probiotics: Streptococcus thermophilus 10 6...

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Abstract

The invention discloses a blood-glucose-reducing yogurt. The blood-glucose-reducing yogurt is prepared from the following raw materials in parts by weight: 100-130 parts of milk, 3-5 parts of Chinese wolfberry fruits, 3-5 parts of hawthorn fruits, 3-5 parts of Chinese yams, 5-10 parts of freeze-dried vegetable powder, 20-30 parts of concentrated liquid of traditional Chinese medicines, 1-3 parts of xylitol and 106-109cfu / mL of probiotics; the concentrated liquid of traditional Chinese medicines is prepared from the following raw materials in parts by weight: 30 parts of litchi cores, 30 parts of longan cores, 4 parts of chaenomeles speciosa seeds, 5 parts of stigmata maydis, 5 parts of frostbitten mulberry leaves, 10 parts of roots of radices puerarire, 10 parts of Cyclocarya Paliurus leaves, 5 parts of Rhizoma Polygonati Odorati and 300 parts of water. The invention also discloses a preparation method of the blood-glucose-reducing yogurt. The Chinese yams, the hawthorn fruits, the Chinese wolfberry fruits and the vegetable powder are added in the blood-glucose-reducing yogurt disclosed by the invention, so that the blood-glucose-reducing yogurt has balanced nutrition; furthermore, the traditional Chinese medicine extract is added therein, so that the blood-glucose-reducing yogurt also has very good effect of reducing blood glucose.

Description

technical field [0001] The invention belongs to the field of health food, in particular to a hypoglycemic yoghurt and a preparation method thereof. Background technique [0002] Diabetes is a group of metabolic diseases characterized by hyperglycemia. Hyperglycemia is caused by defective insulin secretion or impaired biological action, or both. The long-term high blood sugar in diabetes leads to chronic damage and dysfunction of various tissues, especially the eyes, kidneys, heart, blood vessels, and nerves. Diabetes has become the third "health killer" that causes human death after cardiovascular disease and malignant tumors. At present, 4 million people in the world die of diabetes or diabetes complications every year. [0003] Treatment with western medicine undoubtedly has its quick-acting hypoglycemic effect. However, western medicine treatment has more toxic and side effects, and the resulting complications also make diabetic patients miserable. Using materials that...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13
CPCA23C9/1307
Inventor 张英
Owner JINAN SHUNHAO BIOTECH CO LTD
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