Cherry tomato soilless cultivation method
A technology of soilless cultivation and cherry tomato, which is applied in the field of agricultural production, can solve the problems of premature aging, inability to fully develop the potential of increasing production of unlimited-growing cherry tomato varieties, and low early yield, so as to simplify facility cultivation management procedures and improve water and fertilizer utilization The effect of improving efficiency, improving yield and quality
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[0040] Example one:
[0041] The main cherry tomato planted in Fujian is used as a trial variety. The coconut peat composite substrate is prepared by mixing coconut peat, pig manure, and mushroom pomace in a volume ratio of 4:4:2. The used water and fertilizer integrated fertilization formula is shown in Table 1. Taking 50% water-soluble fertilizer as an example, it is recommended that the total amount applied during the growth period is 179~199kg·(667m 2 ) -1 .
[0042] Table 1 Water and fertilizer integrated fertilization formula
[0043]
[0044] Shaping and pruning are carried out using traditional single-stem pruning, double-rod pruning, continuous topping and head-changing pruning and the shaping and pruning method of the present invention. Both single-stem pruning and double-stem pruning are naturally fruit-retaining; for continuous topping and head-changing pruning, the head is changed every 3 or 4 ears, and the fruit is naturally retained; the plastic pruning method of the...
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[0049] Example two
[0050] The main cherry tomato planted in Fujian is used as a trial variety. The coconut bran composite substrate is prepared by mixing coconut bran, pig manure and mushroom residue in a volume ratio of 5:3:2. The used water and fertilizer integrated fertilization formula is shown in Table 3. Taking 50% water-soluble fertilizer as an example, it is recommended that the total amount applied during the growth period is 179~199kg·(667m 2 ) -1 .
[0051] Table 3 Fertilization formula of integrated water and fertilizer for cherry tomatoes
[0052]
[0053] Shaping and pruning are carried out using traditional single-stem pruning, double-rod pruning, continuous topping and head-changing pruning and the shaping and pruning method of the present invention. Both single-stem pruning and double-stem pruning are naturally fruit-retaining; for continuous topping and head-changing pruning, the head is changed every 3 or 4 ears, and the fruit is naturally retained; the plastic...
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