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Nutritional health-care food

A health food and nutrition technology, applied in the fields of food preparation, food science, application, etc., can solve the problems of unreasonable formula ratio, rare, diabetic patients can not drink, etc., achieve no toxic side effects, long shelf life, strengthen the body The effect of resistance

Inactive Publication Date: 2016-05-11
宫美蓉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Most of the formula ratios of beverages currently on the market are unreasonable and cannot meet the needs of some special groups of people. The demand for healthy green food is getting higher and higher, so that the supply of beverages with health functions is in short supply, especially beverages that can assist tumor radiotherapy and chemotherapy, protect the liver, promote sleep, etc. There are not many beverages with significant curative effects on the market at present See

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] A nutritious health food, which is made from 20 parts of American ginseng, 20 parts of schisandra, 20 parts of walnut, 20 parts of medlar, 20 parts of black sesame, 12 parts of Atractylodes macrocephala, 12 parts of red peony, 10 parts of rock sugar and 10 parts of milk powder. to make.

[0009] The manufacturing method of a nutraceutical food is as follows: American ginseng, schisandra chinensis, medlar fruit, Atractylodes macrocephala, red peony root and walnut kernel are crushed and then soaked in water for 1.5 hours. Then, the slurry is made by extrusion, and the dregs are removed after filtering. Then, add rock sugar, walnut kernels, black sesame seeds, and milk powder and stir evenly to obtain the finished product.

Embodiment 2

[0011] A nutritious health food, which is made from 15 parts of American ginseng, 15 parts of schisandra, 15 parts of walnut kernel, 15 parts of medlar, 15 parts of black sesame, 10 parts of Atractylodes macrocephala, 10 parts of red peony root, 10 parts of rock sugar and 10 parts of milk powder. to make.

Embodiment 3

[0013] A nutritious health food, which is made of 25 parts of American ginseng, 25 parts of schisandra, 25 parts of walnut kernel, 25 parts of medlar, 25 parts of black sesame, 15 parts of Atractylodes macrocephala, 15 parts of red peony, 15 parts of rock sugar and 15 parts of milk powder. to make.

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PUM

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Abstract

A nutritional health-care food is made from 20 parts of American ginsengs, 20 parts of fructus schisandrae, 20 parts of walnut kernels, 20 parts of barbary wolfberry fruits, 20 parts of black sesame seeds, 12 parts of white atractylodes rhizomes, 12 parts of radix paeoniae rubra, 10 parts of rock sugar and 10 parts of milk powder through processing. A making method comprises the stpes that the American ginsengs, the fructus schisandrae, the barbary wolfberry fruits, the white atractylodes rhizomes, the radix paeoniae rubra and the walnut kernels are smashed, are soaked with added water for 1.5 hours and then are made into slurry by using an extrusion method, and dreg is removed after filtering; then, the rock sugar, the walnut kernels, the black sesame seeds and the milk powder are added and then are evenly stirred to obtain a finished product. The nutritional health-care food can strengthen body, reinforce vital energy, supplement calories and strengthen body resistance and has the effect of preventing diseases, is suitable for middle aged and elderly people, persons with weak constitution and postpartum or postoperative persons, can diminish inflammation, relieve pain and stop bleeding for persons with traumas and has a sunstroke prevention effect when being drunk in summer. The nutritional health-care food has the advantages of being convenient to use, long in expiration date, free of preservatives and toxic and side effects and the like.

Description

technical field [0001] The invention relates to a health drink capable of enhancing body immunity and resistance. Background technique [0002] Most of the formula ratios of beverages currently on the market are unreasonable and cannot meet the needs of some special groups of people. The demand for healthy green food is getting higher and higher, so that the supply of beverages with health functions is in short supply, especially beverages that can assist tumor radiotherapy and chemotherapy, protect the liver, promote sleep, etc. There are not many beverages with significant curative effects on the market at present See. Contents of the invention [0003] The purpose of the present invention is to provide a kind of nutrition and health food which can strengthen the body, supplement calories and enhance body resistance. [0004] A nutritious health food is composed of 15-25 parts of American ginseng, 15-25 parts of schisandra, 15-25 parts of walnut kernel, 15-25 parts of ...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/36
Inventor 宫美蓉
Owner 宫美蓉