Formula and production process for health maintenance and healthcare wine
A production process and technology of health care wine, which is applied in the formula and production process of millet health care wine, can solve the problems of difficult nutrition and taste of rice wine, and achieve the effect of excellent nutrition and health care
Inactive Publication Date: 2016-06-22
HEBEI WEIDAOFU LIQUOR IND CO LTD
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- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Among wine products, rice wine is loved by consumers because of its low alcohol content, rich nutrients, and high health care functions. People's demand for nutrition and taste, and because of its unique nutritional value and medicinal value, the development of millet into alcoholic products has broad prospects
Method used
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Embodiment 1
[0044] Embodiment one: a kind of formula of millet health-care wine, comprises as follows by weight part:
[0045]
Embodiment 2
[0046] Embodiment two: a kind of formula of millet health-care wine, comprises as follows by weight part:
[0047]
[0048]
Embodiment 3
[0049] Embodiment three: a kind of formula of millet health-care wine, comprises as follows by weight part:
[0050]
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A formula and production process of health-preserving and health-care wine, the formula comprising: 80-90 parts by weight of millet; 10-20 parts by weight of mutton; 3-5 parts by weight of pear; 5-8 parts by weight of almond; 0.1-0.35 parts by weight of distiller's yeast; the above-mentioned ingredients are extracted from rice soaking, pill making, steaming, cold material, tank drop, fermentation and other processes, and the effective nutrients are extracted and dissolved in the wine. Liver, nourish the spleen and stomach, remove fire, moisten the intestines, long-term use, can stabilize blood pressure, regulate the stomach, liver and kidney, and regulate body functions in a healthy state.
Description
technical field [0001] The invention relates to the technical field of medicinal wine, in particular to the formula and production process of millet health-care wine. Background technique [0002] Millet belongs to the Poaceae Panicum, also known as millet and broomcorn millet, is the main food crop in arid and semi-arid areas of my country. In today's increasingly tense water resources, water saving and drought resistance will become the theme of sustainable agricultural development in the future. Therefore, millet Substances are an indispensable and important part of the sustainable development of agriculture in the future. Millet is a processed product after millet shelling, which is rich in nutrients such as protein, starch, fat, vitamins and minerals, and has high nutritional value. It has been recorded in ancient books that millet has high medicinal value: it enters the spleen, stomach, large intestine, and lung meridian. Hiccups, polydipsia, diarrhea, stomach pain, t...
Claims
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Patent Timeline
Login to View More IPC IPC(8): C12G3/02A61K36/736A61P1/14A61P9/12A61K35/34
CPCC12G3/02A61K35/34A61K36/285A61K36/73A61K36/736
Inventor 王为栋王长杰郝颖旗
Owner HEBEI WEIDAOFU LIQUOR IND CO LTD
