Hawthorn cake raw material used for 3D printing
A 3D printing, raw material technology, applied in application, dough/premix, baking, etc., can solve the problems of low three-dimensional forming rate of melting temperature, too thick, easy to block holes, etc., to improve the three-dimensional forming rate, use and operation. The effect of convenient and stable mobility
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[0025] The hawthorn cake raw material for said 3D printing, its preparation method comprises the following steps:
[0026] S1. Mixing: Melt cocoa powder, apple instant powder, milk powder, and mung bean lecithin into a flowable liquid state with a water-proof heating method. The melting temperature is 46-49°C. Stir when melting, and the stirring rate is 20-200r / min. Stir until the fineness of the liquid material is 21-24μm;
[0027] S2. Refining: Add toughening agent, plasticizer, compatibilizer, lubricant, co-solvent, leveling agent, dispersant, emulsifier to the material mixed in step S1. Ultrasonic power is 100-300W, temperature is 40 -50°C, the stirring speed is 200-400r / min for 0.5-2h to obtain the primary refining liquid, and then add stabilizers, antioxidants, coagulation aids, antibacterial to the primary refining liquid The raw material of hawthorn cake is obtained by smelting for 0.4-0.8h under the condition that the ultrasonic power is 100-200W, the temperature is ...
Embodiment 1
[0032]A hawthorn cake raw material for 3D printing, in parts by weight, including the following raw materials: 175 parts of main ingredients, 15 parts of auxiliary agents, the main ingredients in parts by weight, including the following raw materials: 70 parts of flour, 40 parts of egg whites part, 30 parts of hawthorn powder, 20 parts of mung bean lecithin, 10 parts of milk powder, and 5 parts of shortening; the auxiliary agent is in parts by weight, including the following raw materials: 0.5 part of toughening agent, 0.5 part of plasticizer, lubricating agent 0.5 part of agent, 0.5 part of co-solvent, 0.6 part of leveling agent, 0.6 part of dispersant, 0.6 part of compatibilizer, 0.6 part of emulsifier, 0.6 part of stabilizer, 0.2 part of antioxidant, 0.2 part of coagulation aid, antibacterial agent 0.2 parts, 0.2 parts of flavoring agent, 0.2 parts of flavoring agent, 9 parts of sweetener;
[0033] The toughening agent is U.S. Dow 8402; the plasticizer is epoxidized soybean...
Embodiment 2
[0040] A hawthorn cake raw material for 3D printing, in parts by weight, including the following raw materials: 370 parts of main ingredients, 30 parts of auxiliary agents, the main ingredients in parts by weight, including the following raw materials: 160 parts of flour, 80 parts of egg white parts, 60 parts of hawthorn powder, 40 parts of mung bean lecithin, 20 parts of milk powder, and 10 parts of shortening; the auxiliary agent is in parts by weight, including the following raw materials: 2 parts of toughening agent, 2 parts of plasticizer, lubricating agent 2 parts of agent, 2 parts of co-solvent, 1.5 parts of leveling agent, 1.5 parts of dispersant, 1.5 parts of compatibilizer, 1.5 parts of emulsifier, 1.5 parts of stabilizer, 1.2 parts of antioxidant, 1.2 parts of coagulation aid, antibacterial agent 1.2 parts, 1.2 parts of flavoring agent, 1.2 parts of fragrance agent, 10 parts of sweetener;
[0041] The toughening agent is U.S. Dow 8402; the plasticizer is epoxidized ...
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