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Steamed hard-breadroll forming machine

A technology of wobow head and forming machine, which is applied in the directions of dough forming and cutting equipment, dough embossing machine, dough sheeting machine/rolling machine/rolling pin, etc., can solve a lot of manpower and material resources, increase production cost and production efficiency low issues

Active Publication Date: 2016-08-10
杭州贝加尔食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Put the fabric pressed by the noodle press on the feeding conveyor frame and transport it to the pre-pressing roller. After the first shaping, it falls on the lower conveyor frame and transports it to the thinning wheel. A group of small rollers on the upper roller of the thinning wheel After high-speed beating, it enters the shaping roller, and the dough sheet is pressed into a long strip with the required thickness through the shaping roller, and then the long strip falls on the rear transition conveyor belt for cutting; Wowotou, etc., still need to be molded by hand, or use tools such as digging spoons to remove the excess fabric in the middle of the dough to achieve a concave-convex shape. This solution has low production efficiency and requires a lot of manpower and material resources, thereby increasing its production cost.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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  • Steamed hard-breadroll forming machine
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  • Steamed hard-breadroll forming machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] Embodiment 1: as figure 1 As shown, a steamed bun forming machine includes a face-feeding conveying device 1 connected in sequence for processing the material into strips, and a pre-pressing forming device 2 for cutting and pre-pressing the material into a cap shape with a hemispherical concave bottom , a shaping device 3 for shaping the shaped cornbread and a disk arrangement device 4 for collecting the shaped cornbough.

[0042] Such as figure 2 and image 3 As shown, wherein, the noodle-advancing conveying device 1 includes an noodle-advancing conveyor belt 11, a pre-pressing noodle roller 12, a lower conveying belt 13, a thinning wheel assembly 14, a rolling noodle roller assembly 15 and a guide assembly 16; the noodle-advancing conveyor belt 11 and the The pre-pressing surface roller 12 of the pressed fabric is connected, the pre-pressing surface roller 12 is composed of two transmission rollers, and the rotation direction of the two rotating rollers is opposite...

Embodiment 2

[0051] Embodiment 2: a kind of steamed bun molding process, comprising above-mentioned steamed bun forming machine, the steps are as follows:

[0052] 1) Kneading dough: Mix flour, water and seasonings to form a dough, and then knead the dough to form a flat strip.

[0053] 2) Pre-pressing: Put the fabric of the planar belt on the surface-entry conveying device 1, and convey it to the pre-press surface roller 12 by the surface-entry conveyor belt 11 for preliminary pre-pressing and flattening, and then convey it to the lower conveyor belt 13 by The thinning wheel assembly 14 on the lower conveyor belt 13 is further thinned and flattened, and finally the fabric of the flat belt is rolled into a strip fabric by the rolling roller assembly 15, and the guide assembly 16 on the lower conveyor belt 13 is passed The strip fabric is conveyed to the pre-press forming device 2.

[0054] 3) Preliminary molding: the strip-shaped fabric is matched with the upper mold assembly 22 and the l...

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PUM

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Abstract

The invention discloses a steamed hard-breadroll forming machine and a steamed hard-breadroll forming process. The steamed hard-breadroll forming machine is characterized by comprising a dough feeding conveying device for processing dough materials into strips in sequential connection, wherein the dough feeding conveying device is sequentially connected with a pre-pressing forming device, a shaping device and a disc ranging device; the pre-pressing forming device is used for cutting dough materials and pre-pressing the dough materials into a cap shape with the hemispherical recessed bottom; the shaping device is used for performing shaping processing on the shaped steamed hard-breadroll; the disc ranging device is used for collecting the shaped steamed hard-breadroll; the dough is kneaded and pressed to be made into plane-shaped strips; the strips are flatly pressed by the dough feeding conveying device; strip-shaped dough materials capable of being conveniently cut are formed; through the pre-pressing forming device, the dough materials are sheathed and connected onto a mold to obtain a steamed hard-breadroll mold primarily in a cap shape; then, the shaping device is used for performing shaping smoothening processing to obtain the final steamed hard-breadroll appearance; collection is performed through the disc ranging device; the goal of automatically making the dough materials into the formed steamed hard-breadroll is achieved; the production efficiency is improved; the labor and the materials are effectively saved; the automatic mass production effect is realized.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, more specifically, it relates to a steamed bun forming machine. Background technique [0002] At present, the Chinese patent with the publication number of CN 105557843A on the market discloses a multifunctional stuffing forming machine, which consists of a dough feeding conveyor belt, a pre-pressing dough roller, a lower conveyor belt, a thinning wheel assembly, a shaping roller assembly, a fancy Composed of bread knife assembly, control box, rolling roller, cutter box assembly, rear conveyor belt and stuffing machine, the feeding conveyor belt is connected with the pre-pressing roller, and the lower conveyor belt is arranged under the pre-pressing roller, and the lower conveyor belt It is connected with the thinning wheel assembly. Behind the thinning wheel assembly is a shaping roller assembly. Behind the shaping roller assembly is a fancy bread knife assembly. Both the shapi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C11/08A21C11/10A21C3/02A21C9/08
CPCA21C3/02A21C9/08A21C11/08A21C11/10
Inventor 张荣波
Owner 杭州贝加尔食品有限公司
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