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Smoking assisting beverage with effect of promoting salivation and use of smoking assisting beverage

A technology for auxiliary cigarettes and beverages, applied in the food field, can solve problems such as unsatisfactory application effects, and achieve the effects of enriching the aroma of cigarettes, improving comfort, and improving smoking quality

Inactive Publication Date: 2016-11-09
CHINA TOBACCO YUNNAN IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing technology mostly relies on the addition of cigarette humectant during the cigarette production process to achieve the effect of improving the moist feeling of smoke, but after burning, the actual application effect is not ideal. How to increase the moist feeling in the smoking experience It is still an important research direction that cigarette manufacturers pay attention to

Method used

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  • Smoking assisting beverage with effect of promoting salivation and use of smoking assisting beverage
  • Smoking assisting beverage with effect of promoting salivation and use of smoking assisting beverage

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A tobacco supplement drink with the effect of promoting body fluids described in this example is made from the following raw materials in parts by weight: 5 parts of cooked Pu'er tea, 4 parts of Yunnan olive, 2 parts of dendrobium, 2 parts of lily, 2 parts of licorice, and Ophiopogon japonicus 2 parts, 2 parts green fruit, 1 part lotus leaf, 1 part dandelion, 1 part bitter gourd. The above materials are dried, pulverized, mixed and sterilized, and then put into filter paper tea bags.

Embodiment 2

[0026] A tobacco supplement drink with the effect of promoting body fluids described in this example is made from the following raw materials in parts by weight: 8 parts of cooked Pu’er tea, 4 parts of Yunnan olive, 3 parts of dendrobium, 3 parts of lily, 4 parts of licorice, and Ophiopogon japonicus 4 parts, 2 parts green fruit, 1 part lotus leaf, 1 part dandelion, 1 part bitter gourd. The above materials are dried, pulverized, mixed and sterilized, and then put into filter paper tea bags.

Embodiment 3

[0028] A supplementary tobacco drink with a body fluid effect described in this example is made from the following raw materials in parts by weight: 4 parts of Pu'er cooked tea, 8 parts of Yunnan olive, 4 parts of dendrobium, 4 parts of lily, 6 parts of licorice, and Ophiopogon japonicus 2 parts, 2 parts green fruit, 2 parts lotus leaf, 2 parts dandelion, 2 parts bitter melon. The above materials are dried, pulverized, mixed and sterilized, and then put into filter paper tea bags.

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PUM

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Abstract

The invention discloses a smoking assisting beverage with the effect of promoting salivation and the use of the smoking assisting beverage. The beverage is prepared from the following plant raw materials in parts by weight: 5-10 parts of fermented Pu'er tea, 4-8 parts of phyllanthus emblica linn, 2-6 parts of dendrobium nobile lindl, 2-6 parts of lily bulbs, 2-6 parts of licorice roots, 2-4 parts of ophiopogon japonicas, 2-4 parts of terminalia chebula, 1-2 parts of nelumbo nucifera gaertn, 1-2 parts of taraxacum mongolicum and 1-2 parts of momordica charantia. The smoking assisting beverage disclosed by the invention has the aroma of aged Pu'er tea and the fragrance of herbs, is slightly bitter when being drunk in mouths, and then is sweet; when people drink the smoking assisting beverage during smoking, the salivation moistening feeling of cigarette smoke can be effectively promoted, the comfort during sucking cigarettes is promoted, besides, the effect of enriching cigarette fragrance is also achieved, and the sucking quality of the cigarettes can be effectively promoted. In addition, the smoking assisting beverage has a certain effect of retarding the deposition of tobacco spots on teeth of smoking people.

Description

technical field [0001] The invention belongs to the field of food technology, and in particular relates to a tobacco-adjuvant drink for improving the moistness of cigarette smoke and its application. Background technique [0002] During the smoking process of cigarettes, the smoke will cause dryness and irritation in the mouth and throat, which reduces the smoking experience of cigarettes and reduces the pleasure of smoking. The existing technology mostly relies on the addition of cigarette humectant during the cigarette production process to achieve the effect of improving the moist feeling of smoke, but after burning, the actual application effect is not ideal. How to increase the moist feeling in the smoking experience It is still an important research direction that cigarette manufacturers pay attention to. [0003] Yunnan's unique natural ecological environment has bred extremely rich plant species. During the long-term relationship with the surrounding natural environ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
CPCA23F3/14
Inventor 陈兴陈微王猛周博朱保昆蔡波
Owner CHINA TOBACCO YUNNAN IND
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