Acaudina molpadioides semper nutritional health-care meat balls and making method thereof
A production method and sea cucumber technology, applied in food science and other directions, can solve the problems of incomplete utilization of sea cucumber resources in the East China Sea, unbalanced nutrition of meatballs, and low added value of products, so as to achieve the preservation of nutritional value, the preparation method is simple and practical, and the nutrition is balanced. rich effects
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Embodiment 1
[0049] The nutritional and health-care meatball of Donghai sea cucumber is composed of minced meat of Donghai sea cucumber, minced pork, okra puree, cornstarch, carrageenan and seasoning. The specific proportioning ratio of each component in the batching is shown in Table 1, and the specific formula of the seasoning in the batching is shown in Table 2.
[0050] A kind of preparation method of Donghai Sea Cucumber nutrition and health care meatball, described preparation method comprises the following steps:
[0051] (1) The preparation of minced sea cucumber meat from the East China Sea includes the following steps:
[0052] 1) Peeling: put fresh Donghai sea cucumbers, naturally thawed Donghai sea cucumbers or dried sea cucumber raw materials into the sanding machine with a frosted turntable. The main shaft speed is 2300 rpm, and the skin is peeled for 18 minutes. During the peeling process Always rinse wet grinding under running water;
[0053] 2) Enzymatic peeling: East se...
Embodiment 2
[0067] The nutritional and health-care meatball of Donghai sea cucumber is composed of minced meat of Donghai sea cucumber, minced pork, okra puree, sweet potato starch, edible gelatin and seasoning. The specific proportioning ratio of each component in the batching is shown in Table 1, and the specific formula of the seasoning in the batching is shown in Table 2.
[0068] A kind of preparation method of Donghai Sea Cucumber nutrition and health care meatball, described preparation method comprises the following steps:
[0069] (1) The preparation of minced sea cucumber meat from the East China Sea includes the following steps:
[0070] 1) Peeling: Put fresh Donghai sea cucumbers, naturally thawed Donghai sea cucumbers or dried sea cucumbers from water into the dermabrasion machine with a frosted turntable. Always rinse wet grinding under running water;
[0071] 2) Enzymatic peeling: East sea sea cucumbers after mechanical peeling are washed and placed in a compound enzymati...
Embodiment 3
[0085] The nutritional and health-care meatball of Donghai sea cucumber is composed of minced meat of Donghai sea cucumber, minced pork, okra mud, wheat starch, sodium alginate and seasoning. The specific proportioning ratio of each component in the batching is shown in Table 1, and the specific formula of the seasoning in the batching is shown in Table 2.
[0086] A kind of preparation method of Donghai Sea Cucumber nutrition and health care meatball, described preparation method comprises the following steps:
[0087] (1) The preparation of minced sea cucumber meat from the East China Sea includes the following steps:
[0088] 1) Peeling: Put fresh East China Sea sea cucumber, naturally thawed East China Sea sea cucumber or dried sea cucumber raw materials into the skin grinding machine with a frosted turntable. The main shaft speed is 2600 rpm, and the skin is polished for 13 minutes. During the skin grinding process Always rinse wet grinding under running water;
[0089]...
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