Azithromycin granule and preparation method thereof
A technology for azithromycin and granules, applied in the field of azithromycin granules and its preparation, can solve the problems of low dissolution and poor solubility of preparations, achieve good dissolution, improve poor solubility, and have high practical value
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[0027] Example 1
[0028] Azithromycin granules specifications: 0.1g
[0029] 1. Formula:
[0030] Azithromycin 100g, sucrose 400g, pregelatinized starch 125g, sodium starch glycolate 150g, mannitol 150g, steviol 75g, proper amount of ethanol, orange flavor 0.83g
[0031] 2. Preparation process:
[0032] After mixing azithromycin, sucrose, pregelatinized starch, sodium starch glycolate, mannitol, and stevia, use 80% ethanol solution to make soft material, and the soft material is passed through a 12-mesh sieve to make wet granules. The wet granules are boiled or in an oven After the granules are dried, collect the granules between 12 and 60 meshes, add orange flavor and mix uniformly, and pack the granules, each bag is about 1g (containing 0.1g azithromycin).
[0033] The finished azithromycin granules are tested according to the standards of the 2010 edition of the Chinese Pharmacopoeia, and they should all meet the requirements.
[0034] The inspection items include: character, identif...
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