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Balanced fat product with fatty acid for suckling piglets and method for preparing balanced fat product

A technology for suckling piglets and fatty acids, which is applied in the application, molding or processing of animal feed, animal feed, etc. It can solve the problems of low utilization rate of rough oil, short shelf life of oil, unbalanced fatty acids, etc., to improve the intestinal environment, improve Metabolism, fast function effect

Inactive Publication Date: 2017-01-11
山东中牧饲料科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The invention provides a method for preparing a fatty acid balanced fat product suitable for suckling piglets, which can solve the problems of low utilization rate of rough oil, unbalanced fatty acids, and short shelf life of oil in feed for suckling piglets

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Example 1: A fatty acid balanced fat product suitable for suckling piglets, made of the following components in parts by weight: 25 parts of coconut oil, 20 parts of soybean oil, 40 parts of palm oil, and 15 parts of linseed oil.

[0031] Further preferably, the fatty acid balanced fat product suitable for suckling piglets further includes the following additives in parts by weight: promoting enzyme: 2 parts of lipase, coating: 10 parts of casein, and 10 parts of maltodextrin.

[0032] The preparation method of the fatty acid balanced fat product suitable for suckling piglets is characterized in that the specific steps are as follows:

[0033] (1) The parts by weight of various vegetable oils suitable for suckling piglets are prepared, including 25 parts of coconut oil, 20 parts of soybean oil, 40 parts of palm oil and 15 parts of linseed oil.

[0034] (2) Pre-emulsify the well-proportioned vegetable oil to make the mixed oil even.

[0035] (3) Add 2 parts of lipase to...

Embodiment 2

[0039] Example 2, a fatty acid balanced fat product suitable for suckling piglets, made of the following components in parts by weight: 30 parts of coconut oil, 25 parts of soybean oil, 35 parts of palm oil, and 10 parts of linseed oil.

[0040] Further preferably, the fatty acid balanced fat product suitable for suckling piglets also includes the following additives in parts by weight: promoting enzyme: 4 parts of lipase, coating: 15 parts of casein, and 15 parts of maltodextrin.

[0041] The preparation method of the fatty acid balanced fat product suitable for suckling piglets is characterized in that the specific steps are as follows:

[0042] (1) The parts by weight of various vegetable oils suitable for suckling piglets are prepared, including 30 parts of coconut oil, 25 parts of soybean oil, 35 parts of palm oil and 10 parts of linseed oil.

[0043] (2) Pre-emulsify the well-proportioned vegetable oil to make the mixed oil even.

[0044] (3) Add 4 parts of lipase to th...

Embodiment 3

[0048] Example 3, a fatty acid balanced fat product suitable for suckling piglets, made of the following components in parts by weight: 35 parts of coconut oil, 30 parts of soybean oil, 30 parts of palm oil, and 5 parts of linseed oil.

[0049] Further preferably, the fatty acid balanced fat product suitable for suckling piglets also includes the following additives in parts by weight: promoting enzyme: 6 parts of lipase, coating: 20 parts of casein, and 20 parts of maltodextrin.

[0050] The preparation method of the fatty acid balanced fat product suitable for suckling piglets is characterized in that the specific steps are as follows:

[0051] (1) The parts by weight of various vegetable oils suitable for suckling piglets are prepared, including 35 parts of coconut oil, 30 parts of soybean oil, 30 parts of palm oil and 5 parts of linseed oil.

[0052] (2) Pre-emulsify the well-proportioned vegetable oil to make the mixed oil even.

[0053] (3) Add 6 parts of lipase to the ...

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Abstract

The invention discloses a balanced fat product with fatty acid for suckling piglets and a method for preparing the balanced fat product, and relates to the technical field of feed products. The balanced fat product with the fatty acid for the suckling piglets comprises, by weight, 25-35 parts of coconut oil, 20-30 parts of soybean oil, 30-40 parts of palm oil and 5-15 parts of flaxseed oil. The method includes treating the fresh vegetable oil with the proportions by the aid of pre-emulsification, enzymatic transesterfication, shearing and homogenization processes and then mixing and enveloping the vegetable oil with relevant emulsion of casein and the like; carrying out spray drying to obtain the balanced fat powder product with excellent free-flowing properties. The balanced fat product and the method have the advantage that problems of low coarse grease utilization rates in suckling piglet growth phases, fatty acid imbalance and short shelf lives of grease in feed can be solved by the aid of the balanced fat product and the method.

Description

technical field [0001] The invention relates to the technical field of feed products, in particular to a method for preparing a fatty acid balanced fat product suitable for suckling piglets. Background technique [0002] Grease is an essential feed source for the growth of suckling piglets, which can meet the energy and fatty acid nutrition required for the growth of suckling piglets. At present, the oils added in the feed generally have problems such as unreasonable oil ratio, unbalanced fatty acid, and low oil utilization rate. [0003] At present, most of the oil products eaten by suckling piglets are single soybean oil. Feed factories purchase soybean oil without treatment and directly mix it with other feed ingredients to make feed products. Many studies at home and abroad have shown that the digestion and utilization rate of rough oil for suckling piglets with immature gastrointestinal tract is low. Contents of the invention [0004] The invention provides a method...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K50/60A23K20/158A23K10/14A23K40/30A23K40/10
Inventor 张燕兵李可明吴令芳李雪艳
Owner 山东中牧饲料科技有限公司
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