Black sesame ice cream powder, ice cream and traditional Chinese medicine health ice cream
A technology of ice cream powder and traditional Chinese medicine health care, applied in the field of food processing, can solve the problems of inability to meet consumers' diversified nutritional needs, lack of nutritional and health care functions, low nutritional value, etc., achieve significant social and environmental benefits, and save costs , high nutritional value
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[0029] Such as figure 1 Shown, another object of the present invention is to provide a kind of preparation method of black sesame ice cream powder, and the preparation method of black sesame ice cream powder comprises the following steps:
[0030] Step S101, after premixing 7.5kg of molecularly distilled monoglyceride, 7.5kg of sucrose fatty acid ester, 2.5kg of CMC, 1kg of xanthan gum, 2.5kg of guar gum, 100-600kg of soybean milk powder and 130kg of black sesame powder, add 55 Mix with warm water at -60°C, pass through the colloid mill once, pump into the storage tank, then add hot water at 60-65°C to mix, grind again, pump into the storage tank, add water to stir, pump into the cold and hot tank;
[0031] Step S102, pasteurize the mixed feed liquid, heat it to 60°C-70°C, and then use a homogenizer to homogenize;
[0032] Step S103, concentrating the homogenized feed liquid under reduced pressure;
[0033] Step S104, the concentrated feed liquid is dried through a spray dry...
Embodiment 1
[0041] The present invention is realized in this way, a kind of black sesame ice cream powder, black sesame ice cream powder is made of white granulated sugar 250kg, glucose monohydrate 197kg, soybean milk powder 100kg, black sesame powder 130kg, edible salt 2kg, molecular distillation monoglyceride 7.5kg, 7.5kg of sucrose fatty acid ester, 2.5kg of CMC, 1kg of xanthan gum and 2.5kg of guar gum.
[0042] Black sesame ice cream powder and water are used in a mass ratio of 1:3.
[0043] Another object of the present invention is to provide a kind of preparation method of black sesame ice cream powder, the preparation method of black sesame ice cream powder comprises the following steps:
[0044] Step 1: After pre-mixing 7.5kg of molecularly distilled monoglyceride, 7.5kg of sucrose fatty acid ester, 2.5kg of CMC, 1kg of xanthan gum, 2.5kg of guar gum, 100kg of soybean milk powder and 130kg of black sesame powder, it needs to pass through 35 mesh After sieving through the sieve,...
Embodiment 2
[0050] The present invention is realized in this way, a kind of black sesame ice cream powder, black sesame ice cream powder is made up of white granulated sugar 250kg, glucose monohydrate 197kg, soybean milk powder 600kg, black sesame powder 130kg, edible salt 2kg, molecular distillation monoglyceride in mass ratio 7.5kg, 7.5kg of sucrose fatty acid ester, 2.5kg of CMC, 1kg of xanthan gum and 2.5kg of guar gum.
[0051] Black sesame ice cream powder and water are used in a mass ratio of 1:3.
[0052] Another object of the present invention is to provide a kind of preparation method of black sesame ice cream powder, the preparation method of black sesame ice cream powder comprises the following steps:
[0053] Step 1: After pre-mixing 7.5kg of molecularly distilled monoglyceride, 7.5kg of sucrose fatty acid ester, 2.5kg of CMC, 1kg of xanthan gum, 2.5kg of guar gum, 600kg of soybean milk powder and 130kg of black sesame powder, it needs to pass through 35 mesh After sieving t...
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