Instant donkey-hide gelatin cake capable of assisting in improving memory and lowering blood sugar and preparation method thereof

A technology for lowering blood sugar and donkey-hide gelatin cake is applied in the field of instant donkey-hide gelatin cake and its preparation, which can solve the problems of loss of sterilization opportunity, nutritional deficiency, insufficient content, etc., so as to ensure product quality and safety, suppress blood sugar rise, and prolong shelf life. Effect

Active Publication Date: 2019-03-15
山东东阿东韵阿胶股份有限公司
View PDF8 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Products made by traditional methods can enhance the body's immunity, but they also have many shortcomings, which are mainly reflected in the following aspects: first, the raw materials contain rock sugar as the main filler and sweetener, and the proportion is quite high, so it is not suitable for The elderly and patients with high blood sugar; some donkey-hide gelatin cake products use sugar alcohols or other sweeteners that do not cause blood sugar to rise, or add other traditional Chinese medicines with the same source of medicine and food, such as wolfberry, jujube, lotus seeds, roses, etc. It can also solve the taste problem of the product and avoid the rise of blood sugar in patients with hyperglycemia, but it does not have the function of assisting in lowering blood sugar; second, the fatty acids mainly contained in walnut kernels and black sesame seeds in the product are omega-6 unsaturated fatty acids, which are relatively lacking in the human body. omega-3 unsaturated fatty acid, the content of omega-3 unsaturated fatty acid in the traditional formula is insufficient, and the nutrition is deficient; third, because this product is a ready-to-eat food, no preservatives are allowed, although the walnut and sesame in the formula of this product have been Stir-frying, but it may still be contaminated with bacteria during transportation or adding. In order to keep the texture of chewing nuts when the donkey-hide gelatin cake is chewed, it is not suitable to add walnut kernels and black sesame seeds together with donkey-hide gelatin. The stagnation time under time is short, and the opportunity for further sterilization is lost, resulting in a short shelf life of the product, generally only 6 months

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Instant donkey-hide gelatin cake capable of assisting in improving memory and lowering blood sugar and preparation method thereof
  • Instant donkey-hide gelatin cake capable of assisting in improving memory and lowering blood sugar and preparation method thereof
  • Instant donkey-hide gelatin cake capable of assisting in improving memory and lowering blood sugar and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0122] Example 1 Preparation of a novel instant donkey-hide gelatin cake that can help improve memory and lower blood sugar

[0123] According to the content of 10g / tablet, it is made into 100 tablets. The components and dosage are as follows: 150g donkey-hide gelatin, 165g walnut kernel, 200g flaxseed, 115g black sesame, 300g isomaltooligosaccharide, 0.10g aspartame, Rice wine 200ml.

[0124] Prepared as follows:

[0125] (1) Take black sesame seeds, walnut kernels and linseed, select and remove impurities and inferior products, cut walnut kernels into small pieces, and set aside;

[0126] (2) Take isomaltooligosaccharide and aspartame, mix them, add purified water of 3 times the weight of the two, boil under the condition of steam pressure 0.18-0.22MPa, stop the syrup temperature at 118°C, and cool to 90°C ,spare;

[0127] (3) Add donkey-hide gelatin to yellow rice wine and dissolve to obtain donkey-hide gelatin liquid; then, add donkey-hide gelatin liquid, walnut kernels...

Embodiment 2

[0133] Example 2 Preparation of a novel instant donkey-hide gelatin cake that can both help improve memory and lower blood sugar

[0134] According to the content of 10g / tablet, it is made into 100 tablets. The components and dosage are as follows: 200g donkey-hide gelatin, 185g walnut kernel, 210g flaxseed, 90g black sesame, 245g isomaltooligosaccharide, 0.12g aspartame, 210ml rice wine.

[0135] Prepared as follows:

[0136] (1) Take black sesame seeds, walnut kernels and linseed, select and remove impurities and inferior products, cut walnut kernels into small pieces, and set aside;

[0137] (2) Take isomaltooligosaccharide and aspartame, mix them, add purified water of 3 times the weight of the two, boil under the condition of steam pressure 0.18-0.22MPa, stop the syrup temperature at 118°C, and cool to 90°C ,spare;

[0138] (3) Add donkey-hide gelatin to yellow rice wine and dissolve to obtain donkey-hide gelatin liquid; then, add donkey-hide gelatin liquid, walnut ker...

Embodiment 3

[0140] Example 3 Preparation of a novel instant donkey-hide gelatin cake that can both help improve memory and lower blood sugar

[0141] According to the content of 10g / tablet, it is made into 100 tablets. The components and dosage are as follows: 120g donkey-hide gelatin, 140g walnut kernel, 180g flaxseed, 120g black sesame, 370g isomaltooligosaccharide, 0.08g aspartame, Yellow rice wine 165ml.

[0142] Prepared as follows:

[0143] (1) Take black sesame seeds, walnut kernels and linseed, select and remove impurities and inferior products, cut walnut kernels into small pieces, and set aside;

[0144] (2) Take isomaltooligosaccharide and aspartame, mix them, add purified water of 3 times the weight of the two, boil under the condition of steam pressure 0.18-0.22MPa, stop the syrup temperature at 118°C, and cool to 90°C ,spare;

[0145] (3) Add donkey-hide gelatin to yellow rice wine and dissolve to obtain donkey-hide gelatin liquid; then, add donkey-hide gelatin liquid, wa...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses an instant donkey-hide-gelatin cake with the effects of assisting in improving memory and reducing blood glucose. The instant donkey-hide-gelatin cake is prepared from 100 g-200 g of donkey-hide gelatin, 100 g-200 g of walnut kernels, 150 g-250 g of flaxseeds, 80 g-130 g of black sesames, 400 g-600 g of isomaltooligosacharide, 0.05 g-0.18 g of aspartame and 150 ml-250 ml of rice wine. The instant donkey-hide-gelatin cake is high in nutrient, unique in taste, good in flavor, low in sugar content (saccharose and glucose do not exist, and blood glucose increasing can not be caused) and long in product quality guaranteeing period. By means of the instant donkey-hide-gelatin cake, a traditional preparing method is high in sugar content and not suitable for old people and high-blood-pressure crowds; as the flaxseeds are added, the content of omege-3 unsaturated fatty acid is increased, the saccharose is replaced with isomaltooligosacharide, the donkey-hide-gelatin cake also has the effects of assisting in improving the memory and reducing the blood glucose; meanwhile, the product technology is adjusted, and the quality guaranteeing period of the product is prolonged.

Description

technical field [0001] The invention relates to an instant donkey-hide gelatin cake capable of assisting in improving memory and lowering blood sugar and a preparation method thereof, belonging to the technical field of medicine and health care products. Background technique [0002] Donkey-hide gelatin is a famous and precious traditional Chinese medicine. It has a history of thousands of years of consumption in my country. Modern studies have shown that donkey-hide gelatin contains more than 18 kinds of amino acids, including 8 kinds of amino acids necessary for the human body and various trace elements, which can enhance the body's immunity. Making donkey-hide gelatin into a donkey-hide gelatin cake can be conveniently stored and carried, has improved bioavailability, and has a good taste. The donkey-hide gelatin cake has become the most popular dosage form of donkey-hide gelatin health food. [0003] At present, almost all ready-to-eat donkey-hide gelatin cake products ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Patents(China)
IPC IPC(8): A23L33/00A23L33/125A61K36/52A61P25/28A61P3/10A61K35/36
CPCA23V2002/00A61K35/36A61K36/185A61K36/52A61K36/55A23V2200/328A61K2300/00
Inventor 李娜胡静静李大力
Owner 山东东阿东韵阿胶股份有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap