Traditional Chinese medicine composition for treating diabetic foot
A technology for diabetic foot and composition, applied in the directions of drug combination, drug delivery, metabolic diseases, etc., can solve the problems of limited treatment effect, inability to cure chronic progressive diseases, etc. The effect of improving quality of life
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Embodiment 1
[0036] A traditional Chinese medicine composition for treating diabetic foot, which is prepared from the following raw materials in proportions by weight: 15 parts of cassia twig, 15 parts of safflower, 10 parts of Speranthema, 20 parts of Caulis Spatholobus, 10 parts of Passepartout, 10 parts of bletilla striata, 10 parts of frankincense, 10 parts of myrrh, 15 parts of prickly ash.
[0037] The preparation method of the traditional Chinese medicine composition for treating diabetic foot comprises the following steps: soaking the above raw materials in 500 parts by weight of water for 15 minutes, and decocting in water for 30 minutes.
[0038] The method of using the traditional Chinese medicine composition is to take 300 mL of decocted medicinal juice, fumigate first, and use it to soak the affected limb when the water temperature drops to 40 °C.
Embodiment 2
[0040] A traditional Chinese medicine composition for treating diabetic foot, which is prepared from the following raw materials in proportions by weight: 10 parts of cassia twig, 20 parts of safflower, 5 parts of Sperantosporum, 24 parts of Caulis Spatholobus, 5 parts of Passepartout, 17 parts of bletilla striata, 7 parts of frankincense, 15 parts of myrrh, and 10 parts of pepper.
[0041] The preparation method of the traditional Chinese medicine composition for treating diabetic foot comprises the following steps: soaking the above raw materials in 500 parts by weight of water for 15 minutes, and decocting in water for 30 minutes.
Embodiment 3
[0043] A traditional Chinese medicine composition for treating diabetic foot, which is prepared from the following raw materials in proportions by weight: 20 parts of cassia twig, 10 parts of safflower, 15 parts of Speranthema, 17 parts of Caulis Spatholobus, 15 parts of Passepartout, 6 parts of bletilla striata, 15 parts of frankincense, 6 parts of myrrh, 20 parts of prickly ash.
[0044] The preparation method of the traditional Chinese medicine composition for treating diabetic foot comprises the following steps: soaking the above raw materials in 500 parts by weight of water for 15 minutes, and decocting in water for 30 minutes.
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