Preparation method of polyamide 56 having flame retardant property and polyamide 56 fiber
A flame retardant, polyamide technology, applied in the field of polyamide 56 fibers to avoid branching and reticulation
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[0045] Select 3-hydroxyphenylphosphine propionic acid (CEPPA) to be flame retardant used in the present invention, this is because its production technique is stable, and market supply is sufficient, has relative price advantage, and active ingredient content is high (P content 14.5%) , has outstanding flame retardant effect.
[0046] Select 1 mole of CEPPA and 1 mole of pentamethylenediamine to mix, and prepare an aqueous solution with a concentration of 60-0.5% at a temperature of 45-50° C. and a medium pH value of 7.3-7.5 for future use.
[0047] Mix pentamethylenediamine and adipic acid in a polymerization tank at a molar ratio of 1:1 and perform a pre-amidation reaction to obtain a polyamide 56 prepolymer with a certain degree of polymerization, which will be used as a polyamide 56 macromolecule in the future basic main chain. During the pre-amidation reaction, the pressure inside the polymerization tank is 1.75-2.0 MPa, the temperature is 210-250° C., and the reaction t...
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