Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Health food and preparation method thereof

A health food and extract technology, applied in the direction of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve the problem of increased blood viscosity, no fundamental improvement in sensitivity, and blood microcirculation disorders problems, to achieve the effect of reducing diabetes complications, safe and non-toxic side effects

Pending Publication Date: 2017-04-19
GUANGXI UNIV OF CHINESE MEDICINE
View PDF0 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most of the drugs for treating diabetes focus on stimulating the islets to produce insulin, but the sensitivity of insulin target cells to insulin has not been fundamentally improved, so once the drug is stopped for a period of time, blood sugar often rebounds again
At the same time, due to the stimulation of the islets by long-term medication, the islets are in a long-term tense working state, which eventually leads to exhaustion of the islet function, so that diabetics have to resort to extracorporeal insulin to help lower blood sugar, which will further lead to partial or At the same time, due to the repeated rebound of blood sugar, the viscosity of the blood still increases, the microcirculation of the blood is hindered, and complications such as the heart, brain, kidney and skin nerves will eventually occur.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Health food and preparation method thereof
  • Health food and preparation method thereof
  • Health food and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0053] Embodiment 1: the preparation of health food capsule

[0054] (1) Mix 20 kilograms of kudzu root and 12 kilograms of Gynostemma pentaphylla, add 8 times the volume concentration of 75% edible alcohol for the first time, soak for 30 minutes, reflux extraction for 1 hour, and add 6 times the volume concentration for the second time 75% edible alcohol, reflux extraction for 1 hour, extract 2 times, concentrate and dry the extract (combined extract) at 85°C, crush through a 100-mesh sieve to obtain Extract I;

[0055] (2) Soak 3.5 kg clam meat with appropriate amount of water for 20 hours, then mix with 6 kg mulberries and 15 kg spirulina, add 8 times the amount of water for the first time, soak for 30 minutes, heat to boiling and extract For 1 hour, add 6 times the amount of water for the second time, heat to boiling and extract for 2 hours, combine the decoction twice (filter), concentrate the decoction to d≈1.2 (80°C); add volume concentration to the concentrated solutio...

Embodiment 2

[0058] Embodiment 2: the preparation of health food granules

[0059] (1) Mix 8 kilograms of kudzu root and 10 kilograms of gynostemma, add 6 times the volume concentration of 78% edible alcohol for the first time, soak for 45 minutes, reflux for 1.5 hours, add 8 times the volume concentration for the second time 70% edible alcohol, reflux extraction for 2 hours, after extraction twice, concentrate and dry the extract (combined extract) at 88°C, crush through a 100-mesh sieve to obtain Extract I;

[0060](2) Soak 8 kg of meretrix meretrix meat with appropriate amount of water for 24 hours, then mix with 11 kg of mulberries and 9 kg of spirulina, add 7 times the amount of water for the first time, soak for 55 minutes, heat to boiling and extract After 1.2 hours, add 9 times the amount of water for the second time, heat to boiling and extract for 1 hour. After combining the decoction twice (filtered), concentrate the decoction to d≈1.3 (80°C); add volume concentration to the con...

Embodiment 3

[0063] Embodiment 3: the preparation of health food tablet

[0064] (1) Mix 5 kilograms of kudzu root and 6 kilograms of gynostemma, add 6 times the volume concentration of 70% edible alcohol for the first time, soak for 40 minutes, reflux extraction for 1.2 hours, add 8 times the volume concentration for the second time 75% edible alcohol, reflux extraction for 2 hours, add 7 times the amount of 75% edible alcohol for the third time, reflux extraction for 1 hour, extract 3 times and then concentrate and dry the extract (combined extract) at a drying temperature of 88°C , crushed through an 80-mesh sieve to obtain extract I;

[0065] (2) Soak 1.5 kg of meretrix meretrix meat with appropriate amount of water for 18 hours, then mix with 15 kg of mulberries and 11 kg of spirulina, add 6 times the amount of water for the first time, soak for 30 minutes, heat to boiling and extract After 1.3 hours, add 5 times the amount of water for the second time, heat to boiling and extract fo...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a health food and a preparation method thereof, wherein the health food comprises the following raw materials by weight: 5-30 parts of a radix puerariae extract, 2-20 parts of a gynostemma pentaphyllum (thunb.) makino extract, 0.5-8 parts of a panax notoginseng extract, 1-20 parts of a mulberry extract, 1-10 parts of a meretrix meretrix l meat extract, and 2-20 parts of a spirulina extract. According to the present invention, the traditional Chinese medicines such as radix puerariae, gynostemma pentaphyllum (thunb.) makino, mulberry and panax notoginseng, meretrix meretrix l meat and spirulina are subjected to compatibility to prepare the health food with effects of assisted blood glucose reducing and diabetic complication reducing, wherein the health food has advantages of significant blood glucose reducing, safety, and no toxic-side effect.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a health food with hypoglycemic function and a preparation method thereof. Background technique [0002] Diabetes mellitus (DM) is a non-infectious chronic endocrine metabolic disease, often accompanied by complications. With the development of social economy and the change of people's diet structure, the prevalence of diabetes is increasing year by year, seriously endangering human health. On December 1, 2015, the new data released by the authoritative guide "Diabetes Atlas" of the International Diabetes Federation (IDF) showed that the number of adults with diabetes in the world has reached 415 million, while the number of adults with diabetes in my country has reached 110 million. Become the world's "largest country" in diabetes. [0003] Diabetes can occur at any age. As the course of the disease prolongs, it is easy to cause systemic nerve, microvascular, and macrovascu...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/105A23L17/40A23L17/50
CPCA23V2002/00A23V2250/21A23V2200/328
Inventor 杜正彩邓家刚侯小涛郝二伟夏中尚黄丽贞谢滟
Owner GUANGXI UNIV OF CHINESE MEDICINE
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com