Whitening and moisturizing hand cream and preparation method thereof

A hand cream and whitening technology, applied in skin care preparations, pharmaceutical formulations, cosmetic preparations, etc., can solve the problems of inability to whiten and moisturise, prone to poisoning, mixed good and bad, etc., and achieves inhibition of melanin precipitation and promotion of new metabolism. , the effect of low cost

Inactive Publication Date: 2017-05-31
马鞍山纽盟知识产权管理服务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are very few hand creams on the market that can really whiten and moisturize, and good and bad are mixed. Some products not only cannot whiten and moisturize, but there are certain risks in long-term use, and most of them are chemical additives. There is a certain possibility of accidental ingestion, and poisoning incidents are prone to occur

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A whitening and moisturizing hand cream and a preparation method thereof, the raw materials are composed of the following proportions by weight:

[0018] 28 parts of glycerin, 6 parts of pearl powder, 6 parts of goat milk, 3 parts of olive oil, 6 parts of cherry blossom essence, 3 parts of rose essence, and 56 parts of purified water.

[0019] Its preparation method is as follows:

[0020] A. Mix glycerin and purified water according to the ratio and stir evenly;

[0021] B. Slowly add pearl powder to new glycerin until it becomes viscous, and stir evenly;

[0022] C. Add goat milk, olive oil, cherry blossom essence and rose essence to the mixture and stir well;

[0023] D. Heat the mixture in the above step C, stir while heating, until creamy, set the temperature at 80°C; the time is 10min;

[0024] E. Sterilized packaging: Put the creamy mixture into an ultraviolet disinfection cabinet for disinfection and sterilization, and pack it into a finished product for 3 mi...

Embodiment 2

[0026] A whitening and moisturizing hand cream and a preparation method thereof, the raw materials are composed of the following proportions by weight:

[0027] 26 parts of glycerin, 10 parts of pearl powder, 9 parts of goat milk, 1 part of olive oil, 56 parts of cherry blossom essence, 5 parts of rose essence, and 52 parts of purified water.

[0028] Its preparation method is as follows:

[0029] A. Mix glycerin and purified water according to the ratio and stir evenly;

[0030] B. Slowly add pearl powder to new glycerin until it becomes viscous, and stir evenly;

[0031] C. Add goat milk, olive oil, cherry blossom essence and rose essence to the mixture and stir well;

[0032] D. Heat the mixture in the above step C, stir while heating until it becomes creamy, set the temperature at 75°C; the time is 8 minutes;

[0033] E. Sterilization packaging: Put the creamy mixture into an ultraviolet disinfection cabinet for disinfection and sterilization, and pack it into a finishe...

Embodiment 3

[0035] A whitening and moisturizing hand cream and a preparation method thereof, the raw materials are composed of the following proportions by weight:

[0036] 22 parts of glycerin, 9 parts of pearl powder, 5 parts of goat milk, 2 parts of olive oil, 6 parts of cherry blossom essence, 4 parts of rose essence, 44 parts of purified water.

[0037] Its preparation method is as follows:

[0038] A. Mix glycerin and purified water according to the ratio and stir evenly;

[0039] B. Slowly add pearl powder to new glycerin until it becomes viscous, and stir evenly;

[0040] C. Add goat milk, olive oil, cherry blossom essence and rose essence to the mixture and stir well;

[0041] D. Heat the mixture in the above step C, stir while heating until it becomes creamy, set the temperature at 70°C; the time is 9 minutes;

[0042] E. Sterilized packaging: Put the creamy mixture into an ultraviolet disinfection cabinet for disinfection and sterilization, and pack it into a finished produc...

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PUM

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Abstract

The invention relates to a whitening and moisturizing hand cream and a preparation method thereof. The whitening and moisturizing hand cream is prepared from the following raw material ingredients in parts by weight: 20-30 parts of glycerol, 5-10 parts of pearl powder, 5-10 parts of ewe's milk, 1-3 parts of olive oil, 4-6 parts of oriental cherry flower essence, 3-6 parts of rose flower essence and 40-60 parts of purified water. The raw materials are easy to obtain, the production is easy in operation; most raw materials are natural substances, thus the cost is low, and the nutritive value is high; the hand scream is faint scent in smell, is fresh and cool, is not oily and is easy to absorb; the hand scream can effectively moisturize, inhabit hyperpigmentation, and promote metabolism, thereby achieving the effects of removing yellow and melanin and whitening; the range of application is wide, and the comprehensive benefits are high.

Description

technical field [0001] The invention relates to a whitening and moisturizing hand cream and a preparation method thereof. Background technique [0002] Modern people, either out of health or because of love for beauty, pay great attention to maintenance. Due to the reason of doing things, the speed of aging is very fast, and the weather makes the hands more and more dry, so the hands are whitened. Moisturization has always been a very important research. At present, there are very few hand creams on the market that can really whiten and moisturize, and the good and bad are mixed. Some products not only cannot whiten and moisturize, but there are certain risks in long-term use, and most of them are chemical additives. There is a certain possibility of accidental ingestion, and poisoning incidents are prone to occur. Contents of the invention [0003] The objective of the present invention is to provide a kind of whitening moisturizing hand cream and preparation method the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/34A61K8/98A61K8/92A61K8/9789A61Q19/00A61Q19/02
CPCA61K8/345A61K8/922A61K8/97A61K8/986A61K8/987A61K2800/81A61Q19/00A61Q19/02
Inventor 张树霞
Owner 马鞍山纽盟知识产权管理服务有限公司
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